Linseed — Production in Ethiopia PDR

Ethiopia PDR: Linseed — Production was 35,000 t in 1992. ▼ Falling

Latest (1992)
35,000 t
Change on year
up 2.9%
World rank
11th
of 63 countries
All-time high
66,800 t
in 1972
All-time low
15,240 t
in 1977
Years of data
32
1961–1992

Linseed — Production in Ethiopia PDR, 1961–1992

20.0k40.0k60.0k1961197619921961: 51.0k t1962: 52.0k t1963: 53.0k t1964: 54.1k t1965: 55.4k t1966: 55.4k t1967: 56.5k t1968: 58.2k t1969: 60.1k t1970: 62.1k t1971: 64.4k t1972: 66.8k t1973: 46.3k t1974: 18.9k t1975: 30.9k t1976: 18.5k t1977: 15.2k t1978: 18.1k t1979: 21.2k t1980: 27.2k t1981: 25.8k t1982: 36.3k t1983: 35.5k t1984: 33.9k t1985: 38.3k t1986: 36.1k t1987: 29.0k t1988: 23.0k t1989: 18.9k t1990: 34.0k t1991: 34.0k t1992: 35.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 1992, linseed — production in Ethiopia PDR stood at 35,000 t.

That represents a change of up 2.9% on the previous year and down 3.5% over ten years.

Over the whole period, linseed — production in Ethiopia PDR peaked at 66,800 t in 1972 and was at its lowest, 15,240 t, in 1977.

That places Ethiopia PDR 11th out of 63 countries with data for 1992, putting it in the top quarter.

The long-run direction has been consistently falling across the 32 years of available data.

Linseed — Production in Ethiopia PDR, year by year

Annual values for Linseed — Production in Ethiopia PDR, 1961 to 1992.
Year t Change
1961 51,000 t —
1962 52,000 t +2.0%
1963 53,000 t +1.9%
1964 54,100 t +2.1%
1965 55,400 t +2.4%
1966 55,400 t +0.0%
1967 56,500 t +2.0%
1968 58,200 t +3.0%
1969 60,100 t +3.3%
1970 62,100 t +3.3%
1971 64,400 t +3.7%
1972 66,800 t +3.7%
1973 46,300 t -30.7%
1974 18,890 t -59.2%
1975 30,930 t +63.7%
1976 18,480 t -40.3%
1977 15,240 t -17.5%
1978 18,110 t +18.8%
1979 21,183 t +17.0%
1980 27,207 t +28.4%
1981 25,808 t -5.1%
1982 36,256 t +40.5%
1983 35,522 t -2.0%
1984 33,877 t -4.6%
1985 38,271 t +13.0%
1986 36,053 t -5.8%
1987 29,000 t -19.6%
1988 23,027 t -20.6%
1989 18,920 t -17.8%
1990 33,997 t +79.7%
1991 34,000 t +0.0%
1992 35,000 t +2.9%

Biggest year-on-year movements

Years where Linseed — Production in Ethiopia PDR changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1990 +79.7% 18,920 t 33,997 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 55,078 t 51,000 t 60,100 t 9
1970s 36,243 t 15,240 t 66,800 t 10
1980s 30,394 t 18,920 t 38,271 t 10
1990s 34,332 t 33,997 t 35,000 t 3

Countries ranked near Ethiopia PDR

  1. 8 Ethiopia 82,000 t
  2. 9 Ukraine 66,160 t
  3. 10 France 39,620 t compare
  4. 12 United Kingdom of Great Britain and Northern Ireland 31,038 t compare
  5. 13 Afghanistan 27,819 t compare
  6. 14 Argentina 24,998 t compare

See the full ranking of 91 places →

More agriculture & rural data for Ethiopia PDR

All data for Ethiopia PDR →

Frequently asked questions

What is linseed — production in Ethiopia PDR?
Linseed — production in Ethiopia PDR was 35,000 t in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest linseed — production recorded in Ethiopia PDR?
The highest recorded value was 66,800 t in 1972.
What is the lowest linseed — production recorded in Ethiopia PDR?
The lowest recorded value was 15,240 t in 1977.
How does Ethiopia PDR rank for linseed — production?
Ethiopia PDR ranks 11th out of 63 countries with data for 1992.
Is linseed — production rising or falling in Ethiopia PDR?
Over the last ten years it is down 3.5%. The long-run trend across the full record is falling.
Where does this Ethiopia PDR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Linseed — Production. Statizoid updates them automatically from the source API.

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Linseed — Production in Ethiopia PDR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/linseed-production/ethiopia-pdr/

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About this data

Indicator
Linseed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
91 places, 4,726 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.