Lettuce and chicory — Gross Production Value in Italy

Italy: Lettuce and chicory — Gross Production Value was 291,493 1000 Int$ in 2017. ▲ Rising

Latest (2017)
291,493 1000 Int$
Change on year
down 0.0%
World rank
5th
of 106 countries
All-time high
400,266 1000 Int$
in 2005
All-time low
240,959 1000 Int$
in 1961
Years of data
57
1961–2017

Lettuce and chicory — Gross Production Value in Italy, 1961–2017

0100.0k200.0k300.0k400.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2017, lettuce and chicory — gross production value in Italy stood at 291,493 1000 Int$.

That represents a change of down 22.5% over ten years.

Over the whole period, lettuce and chicory — gross production value in Italy peaked at 400,266 1000 Int$ in 2005 and was at its lowest, 240,959 1000 Int$, in 1961.

That places Italy 5th out of 106 countries with data for 2017, putting it in the top 10%.

The long-run direction has been consistently rising across the 57 years of available data.

Lettuce and chicory — Gross Production Value in Italy, year by year

Annual values for Lettuce and chicory — Gross Production Value (constant 2014-2016 thousand I$) in Italy, 1961 to 2017.
Year 1000 Int$ Change
1961 240,959 1000 Int$
1962 261,716 1000 Int$ +8.6%
1963 287,503 1000 Int$ +9.9%
1964 297,485 1000 Int$ +3.5%
1965 297,168 1000 Int$ -0.1%
1966 302,199 1000 Int$ +1.7%
1967 292,455 1000 Int$ -3.2%
1968 278,472 1000 Int$ -4.8%
1969 304,136 1000 Int$ +9.2%
1970 306,556 1000 Int$ +0.8%
1971 300,417 1000 Int$ -2.0%
1972 311,033 1000 Int$ +3.5%
1973 311,904 1000 Int$ +0.3%
1974 320,024 1000 Int$ +2.6%
1975 324,754 1000 Int$ +1.5%
1976 327,036 1000 Int$ +0.7%
1977 309,908 1000 Int$ -5.2%
1978 318,931 1000 Int$ +2.9%
1979 326,481 1000 Int$ +2.4%
1980 324,025 1000 Int$ -0.8%
1981 327,836 1000 Int$ +1.2%
1982 323,102 1000 Int$ -1.4%
1983 319,648 1000 Int$ -1.1%
1984 321,367 1000 Int$ +0.5%
1985 309,008 1000 Int$ -3.8%
1986 329,254 1000 Int$ +6.6%
1987 339,518 1000 Int$ +3.1%
1988 353,021 1000 Int$ +4.0%
1989 358,404 1000 Int$ +1.5%
1990 360,714 1000 Int$ +0.6%
1991 363,543 1000 Int$ +0.8%
1992 357,689 1000 Int$ -1.6%
1993 372,959 1000 Int$ +4.3%
1994 376,689 1000 Int$ +1.0%
1995 358,977 1000 Int$ -4.7%
1996 328,818 1000 Int$ -8.4%
1997 363,941 1000 Int$ +10.7%
1998 386,356 1000 Int$ +6.2%
1999 371,421 1000 Int$ -3.9%
2000 383,773 1000 Int$ +3.3%
2001 366,485 1000 Int$ -4.5%
2002 362,927 1000 Int$ -1.0%
2003 365,131 1000 Int$ +0.6%
2004 394,503 1000 Int$ +8.0%
2005 400,266 1000 Int$ +1.5%
2006 387,365 1000 Int$ -3.2%
2007 376,075 1000 Int$ -2.9%
2008 362,924 1000 Int$ -3.5%
2009 334,711 1000 Int$ -7.8%
2010 334,065 1000 Int$ -0.2%
2011 324,498 1000 Int$ -2.9%
2012 272,813 1000 Int$ -15.9%
2013 289,246 1000 Int$ +6.0%
2014 280,996 1000 Int$ -2.9%
2015 248,179 1000 Int$ -11.7%
2016 291,530 1000 Int$ +17.5%
2017 291,493 1000 Int$ -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 284,677 1000 Int$ 240,959 1000 Int$ 304,136 1000 Int$ 9
1970s 315,704 1000 Int$ 300,417 1000 Int$ 327,036 1000 Int$ 10
1980s 330,518 1000 Int$ 309,008 1000 Int$ 358,404 1000 Int$ 10
1990s 364,111 1000 Int$ 328,818 1000 Int$ 386,356 1000 Int$ 10
2000s 373,416 1000 Int$ 334,711 1000 Int$ 400,266 1000 Int$ 10
2010s 291,602 1000 Int$ 248,179 1000 Int$ 334,065 1000 Int$ 8

Countries ranked near Italy

  1. 2 China, mainland 5.82 million 1000 Int$ compare
  2. 3 India 465,345 1000 Int$ compare
  3. 3 Türkiye 238,800 1000 Int$ compare
  4. 4 Spain 386,656 1000 Int$ compare
  5. 6 Niger 264,473 1000 Int$ compare
  6. 7 Japan 220,153 1000 Int$ compare
  7. 8 Mexico 202,984 1000 Int$ compare

See the full ranking of 146 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is lettuce and chicory — gross production value in Italy?
Lettuce and chicory — gross production value in Italy was 291,493 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — gross production value recorded in Italy?
The highest recorded value was 400,266 1000 Int$ in 2005.
What is the lowest lettuce and chicory — gross production value recorded in Italy?
The lowest recorded value was 240,959 1000 Int$ in 1961.
How does Italy rank for lettuce and chicory — gross production value?
Italy ranks 5th out of 106 countries with data for 2017.
Is lettuce and chicory — gross production value rising or falling in Italy?
Over the last ten years it is down 22.5%. The long-run trend across the full record is rising.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Lettuce and chicory — Gross Production Value in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/lettuce-and-chicory-gross-production-value-constant-2014-2016-thousand-i/italy/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/lettuce-and-chicory-gross-production-value-constant-2014-2016-thousand-i/italy/">Lettuce and chicory — Gross Production Value in Italy</a> — Statizoid

About this data

Indicator
Lettuce and chicory — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,022 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.