Lettuce and chicory — Gross Production Index Number in Southern Europe
Southern Europe: Lettuce and chicory — Gross Production Index Number was 98.04 in 2024. ▲ Rising
Lettuce and chicory — Gross Production Index Number in Southern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, lettuce and chicory — gross production index number in Southern Europe stood at 98.04.
Compared with earlier readings it is up 4.0% on the previous year and down 1.3% over ten years.
Over the whole period, lettuce and chicory — gross production index number in Southern Europe peaked at 126.01 in 2004 and was at its lowest, 59.4, in 1962.
Southern Europe ranks 25th of 28 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Lettuce and chicory — Gross Production Index Number in Southern Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 59.85 | — |
| 1962 | 59.4 | -0.8% |
| 1963 | 64.25 | +8.2% |
| 1964 | 64.64 | +0.6% |
| 1965 | 64.09 | -0.9% |
| 1966 | 64.99 | +1.4% |
| 1967 | 64.21 | -1.2% |
| 1968 | 61.2 | -4.7% |
| 1969 | 65.43 | +6.9% |
| 1970 | 65.68 | +0.4% |
| 1971 | 65.59 | -0.1% |
| 1972 | 70.72 | +7.8% |
| 1973 | 72.25 | +2.2% |
| 1974 | 73.8 | +2.1% |
| 1975 | 74.67 | +1.2% |
| 1976 | 74.4 | -0.4% |
| 1977 | 73.96 | -0.6% |
| 1978 | 77.31 | +4.5% |
| 1979 | 79.96 | +3.4% |
| 1980 | 80.11 | +0.2% |
| 1981 | 80.9 | +1.0% |
| 1982 | 79.36 | -1.9% |
| 1983 | 79.29 | -0.1% |
| 1984 | 82.63 | +4.2% |
| 1985 | 81.84 | -1.0% |
| 1986 | 84.38 | +3.1% |
| 1987 | 87.96 | +4.2% |
| 1988 | 105.27 | +19.7% |
| 1989 | 109.19 | +3.7% |
| 1990 | 111.08 | +1.7% |
| 1991 | 112.87 | +1.6% |
| 1992 | 110.96 | -1.7% |
| 1993 | 113.09 | +1.9% |
| 1994 | 112.48 | -0.5% |
| 1995 | 109.35 | -2.8% |
| 1996 | 106.31 | -2.8% |
| 1997 | 117.66 | +10.7% |
| 1998 | 120.42 | +2.3% |
| 1999 | 122.21 | +1.5% |
| 2000 | 122.01 | -0.2% |
| 2001 | 118.17 | -3.1% |
| 2002 | 120.29 | +1.8% |
| 2003 | 120.54 | +0.2% |
| 2004 | 126.01 | +4.5% |
| 2005 | 124.42 | -1.3% |
| 2006 | 122.11 | -1.9% |
| 2007 | 117.76 | -3.6% |
| 2008 | 119.55 | +1.5% |
| 2009 | 107.57 | -10.0% |
| 2010 | 103.74 | -3.6% |
| 2011 | 105.21 | +1.4% |
| 2012 | 97.18 | -7.6% |
| 2013 | 101.58 | +4.5% |
| 2014 | 99.36 | -2.2% |
| 2015 | 97.57 | -1.8% |
| 2016 | 103.06 | +5.6% |
| 2017 | 105.39 | +2.3% |
| 2018 | 104.81 | -0.6% |
| 2019 | 108.19 | +3.2% |
| 2020 | 105.91 | -2.1% |
| 2021 | 110.47 | +4.3% |
| 2022 | 99.44 | -10.0% |
| 2023 | 94.31 | -5.2% |
| 2024 | 98.04 | +4.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 63.12 | 59.4 | 65.43 | 9 |
| 1970s | 72.83 | 65.59 | 79.96 | 10 |
| 1980s | 87.09 | 79.29 | 109.19 | 10 |
| 1990s | 113.64 | 106.31 | 122.21 | 10 |
| 2000s | 119.84 | 107.57 | 126.01 | 10 |
| 2010s | 102.61 | 97.18 | 108.19 | 10 |
| 2020s | 101.63 | 94.31 | 110.47 | 5 |
Countries ranked near Southern Europe
More agriculture & rural data for Southern Europe
- Sheep and Goat Meat — Production, annual growth rate -9.8 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 6.16 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 3.95 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.13 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 9.05 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -9.67 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 20.73 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -4.19 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -12.48 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -5.53 % change on previous year (2024)
Frequently asked questions
- What is lettuce and chicory — gross production index number in Southern Europe?
- Lettuce and chicory — gross production index number in Southern Europe was 98.04 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — gross production index number recorded in Southern Europe?
- The highest recorded value was 126.01 in 2004.
- What is the lowest lettuce and chicory — gross production index number recorded in Southern Europe?
- The lowest recorded value was 59.4 in 1962.
- How does Southern Europe rank for lettuce and chicory — gross production index number?
- Southern Europe ranks 25th out of 28 groups with data for 2024.
- Is lettuce and chicory — gross production index number rising or falling in Southern Europe?
- Over the last ten years it is down 1.3%. The long-run trend across the full record is rising.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.