Lettuce and chicory — Area harvested in Qatar
Qatar: Lettuce and chicory — Area harvested was 27 ha in 2024. ◆ Volatile
Lettuce and chicory — Area harvested in Qatar, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for lettuce and chicory — area harvested in Qatar is 27 ha, measured in 2024.
That represents a change of up 42.1% on the previous year and down 38.6% over ten years.
Over the whole period, lettuce and chicory — area harvested in Qatar peaked at 137 ha in 1981 and was at its lowest, 0 ha, in 1961.
That places Qatar 90th out of 108 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Lettuce and chicory — Area harvested in Qatar, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 0 ha | — |
| 1962 | 0 ha | — |
| 1963 | 0 ha | — |
| 1964 | 0 ha | — |
| 1965 | 0 ha | — |
| 1966 | 0 ha | — |
| 1967 | 0 ha | — |
| 1968 | 0 ha | — |
| 1969 | 0 ha | — |
| 1970 | 0 ha | — |
| 1971 | 0 ha | — |
| 1972 | 0 ha | — |
| 1973 | 0 ha | — |
| 1974 | 0 ha | — |
| 1975 | 0 ha | — |
| 1976 | 0 ha | — |
| 1977 | 27 ha | — |
| 1978 | 31 ha | +14.8% |
| 1979 | 32 ha | +3.2% |
| 1980 | 72 ha | +125.0% |
| 1981 | 137 ha | +90.3% |
| 1982 | 18 ha | -86.9% |
| 1983 | 39 ha | +116.7% |
| 1984 | 56 ha | +43.6% |
| 1985 | 51 ha | -8.9% |
| 1986 | 47 ha | -7.8% |
| 1987 | 54 ha | +14.9% |
| 1988 | 55 ha | +1.9% |
| 1989 | 71 ha | +29.1% |
| 1990 | 76 ha | +7.0% |
| 1991 | 66 ha | -13.2% |
| 1992 | 120 ha | +81.8% |
| 1993 | 119 ha | -0.8% |
| 1994 | 59 ha | -50.4% |
| 1995 | 72 ha | +22.0% |
| 1996 | 57 ha | -20.8% |
| 1997 | 75 ha | +31.6% |
| 1998 | 55 ha | -26.7% |
| 1999 | 42 ha | -23.6% |
| 2000 | 40 ha | -4.8% |
| 2001 | 27 ha | -32.5% |
| 2002 | 26 ha | -3.7% |
| 2003 | 17 ha | -34.6% |
| 2004 | 20 ha | +17.6% |
| 2005 | 25 ha | +25.0% |
| 2006 | 79 ha | +216.0% |
| 2007 | 115 ha | +45.6% |
| 2008 | 117 ha | +1.7% |
| 2009 | 27 ha | -76.9% |
| 2010 | 40 ha | +48.1% |
| 2011 | 31 ha | -22.5% |
| 2012 | 31 ha | +0.0% |
| 2013 | 31 ha | +0.0% |
| 2014 | 44 ha | +41.9% |
| 2015 | 21 ha | -52.3% |
| 2016 | 29 ha | +38.1% |
| 2017 | 28 ha | -3.4% |
| 2018 | 23 ha | -17.9% |
| 2019 | 30 ha | +30.4% |
| 2020 | 44 ha | +46.7% |
| 2021 | 26 ha | -40.9% |
| 2022 | 13 ha | -50.0% |
| 2023 | 19 ha | +46.2% |
| 2024 | 27 ha | +42.1% |
Qatar compared with similar countries
- Qatar's 27 ha is below the median for high income countries, which is 294 ha, 9% of the median. (49 countries reporting)
- Qatar's 27 ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 294 ha, 9% of the median. (17 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | 9 |
| 1970s | 9 ha | 0 ha | 32 ha | 10 |
| 1980s | 60 ha | 18 ha | 137 ha | 10 |
| 1990s | 74.1 ha | 42 ha | 120 ha | 10 |
| 2000s | 49.3 ha | 17 ha | 117 ha | 10 |
| 2010s | 30.8 ha | 21 ha | 44 ha | 10 |
| 2020s | 25.8 ha | 13 ha | 44 ha | 5 |
Countries ranked near Qatar
More agriculture & rural data for Qatar
- Agriculture, forestry, and fishing, value added (current US$), annual 4.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0031 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 221.93 current US$ per person (2025)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0064 units per person (2025)
- Share of GDP from agriculture 0.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.3% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is lettuce and chicory — area harvested in Qatar?
- Lettuce and chicory — area harvested in Qatar was 27 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — area harvested recorded in Qatar?
- The highest recorded value was 137 ha in 1981.
- What is the lowest lettuce and chicory — area harvested recorded in Qatar?
- The lowest recorded value was 0 ha in 1961.
- How does Qatar rank for lettuce and chicory — area harvested?
- Qatar ranks 90th out of 108 countries with data for 2024.
- Is lettuce and chicory — area harvested rising or falling in Qatar?
- Over the last ten years it is down 38.6%. The long-run trend across the full record is volatile.
- Where does this Qatar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.