Lentils, dry — Production in Bangladesh

Bangladesh: Lentils, dry — Production was 184,819 t in 2024. ▲ Rising

Latest (2024)
184,819 t
Change on year
down 6.1%
World rank
7th
of 59 countries
All-time high
196,829 t
in 2023
All-time low
42,672 t
in 1961
Years of data
64
1961–2024

Lentils, dry — Production in Bangladesh, 1961–2024

50.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, lentils, dry — production in Bangladesh stood at 184,819 t.

Compared with earlier readings it is down 6.1% on the previous year and up 17.7% over ten years.

Over the whole period, lentils, dry — production in Bangladesh peaked at 196,829 t in 2023 and was at its lowest, 42,672 t, in 1961.

Bangladesh ranks 7th of 59 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 47,528 t 42,672 t 51,800 t 9
1970s 127,700 t 63,000 t 176,000 t 10
1980s 159,676 t 147,000 t 169,000 t 10
1990s 163,306 t 152,820 t 170,505 t 10
2000s 109,252 t 60,537 t 128,000 t 10
2010s 132,801 t 71,100 t 176,633 t 10
2020s 187,049 t 177,354 t 196,829 t 5

Countries ranked near Bangladesh

  1. 4 Australia 1.27 million t compare
  2. 5 Kazakhstan 455,960 t compare
  3. 6 Russian Federation 239,886 t compare
  4. 8 China (People’s Republic of) 167,596 t compare
  5. 8 China, mainland 167,596 t compare
  6. 10 Nepal 152,936 t compare

See the full ranking of 89 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is lentils, dry — production in Bangladesh?
Lentils, dry — production in Bangladesh was 184,819 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lentils, dry — production recorded in Bangladesh?
The highest recorded value was 196,829 t in 2023.
What is the lowest lentils, dry — production recorded in Bangladesh?
The lowest recorded value was 42,672 t in 1961.
How does Bangladesh rank for lentils, dry — production?
Bangladesh ranks 7th out of 59 countries with data for 2024.
Is lentils, dry — production rising or falling in Bangladesh?
Over the last ten years it is up 17.7%. The long-run trend across the full record is rising.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Production. Statizoid updates them automatically from the source API.

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Lentils, dry — Production in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/lentils-dry-production/bangladesh/

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About this data

Indicator
Lentils, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,592 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.