Lentils, dry — Gross Production Index Number in Spain

Spain: Lentils, dry — Gross Production Index Number was 102 in 2017. ▼ Falling

Latest (2017)
102
Change on year
down 18.3%
World rank
29th
of 50 countries
All-time high
265.49
in 1977
All-time low
24.71
in 1995
Years of data
57
1961–2017

Lentils, dry — Gross Production Index Number in Spain, 1961–2017

050100150200250196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2017, lentils, dry — gross production index number in Spain stood at 102.

The figure is down 18.3% on the previous year and up 68.0% over ten years.

Over the whole period, lentils, dry — gross production index number in Spain peaked at 265.49 in 1977 and was at its lowest, 24.71, in 1995.

That places Spain 29th out of 50 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently falling across the 57 years of available data.

Lentils, dry — Gross Production Index Number in Spain, year by year

Annual values for Lentils, dry — Gross Production Index Number (2014-2016 = 100) in Spain, 1961 to 2017.
Year Value Change
1961 121.02
1962 140.28 +15.9%
1963 141.12 +0.6%
1964 103.41 -26.7%
1965 92.97 -10.1%
1966 160.8 +73.0%
1967 162.13 +0.8%
1968 149.48 -7.8%
1969 160.38 +7.3%
1970 130.65 -18.5%
1971 169.6 +29.8%
1972 187.18 +10.4%
1973 177.13 -5.4%
1974 211.47 +19.4%
1975 231.15 +9.3%
1976 145.31 -37.1%
1977 265.49 +82.7%
1978 247.07 -6.9%
1979 196.82 -20.3%
1980 234.92 +19.4%
1981 90.87 -61.3%
1982 126.05 +38.7%
1983 153.68 +21.9%
1984 186.65 +21.5%
1985 203.23 +8.9%
1986 170.43 -16.1%
1987 227.74 +33.6%
1988 198.07 -13.0%
1989 126.05 -36.4%
1990 110.55 -12.3%
1991 84.59 -23.5%
1992 44.39 -47.5%
1993 80.86 +82.2%
1994 70.77 -12.5%
1995 24.71 -65.1%
1996 113.9 +360.9%
1997 70.77 -37.9%
1998 66.58 -5.9%
1999 37.27 -44.0%
2000 92.03 +146.9%
2001 79.93 -13.1%
2002 94.08 +17.7%
2003 86.67 -7.9%
2004 114.65 +32.3%
2005 103.69 -9.6%
2006 50.27 -51.5%
2007 60.7 +20.7%
2008 53.6 -11.7%
2009 49.83 -7.0%
2010 95.12 +90.9%
2011 85.54 -10.1%
2012 63.01 -26.3%
2013 78.43 +24.5%
2014 75.66 -3.5%
2015 99.44 +31.4%
2016 124.9 +25.6%
2017 102 -18.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 136.84 92.97 162.13 9
1970s 196.19 130.65 265.49 10
1980s 171.77 90.87 234.92 10
1990s 70.44 24.71 113.9 10
2000s 78.55 49.83 114.65 10
2010s 90.51 63.01 124.9 8

Countries ranked near Spain

  1. 26 Tajikistan 106.58 compare
  2. 27 Madagascar 104.63 compare
  3. 28 New Zealand 104.52 compare
  4. 30 Ecuador 101.49 compare
  5. 31 Israel 100 compare
  6. 32 Uzbekistan 98.36 compare

See the full ranking of 78 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is lentils, dry — gross production index number in Spain?
Lentils, dry — gross production index number in Spain was 102 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest lentils, dry — gross production index number recorded in Spain?
The highest recorded value was 265.49 in 1977.
What is the lowest lentils, dry — gross production index number recorded in Spain?
The lowest recorded value was 24.71 in 1995.
How does Spain rank for lentils, dry — gross production index number?
Spain ranks 29th out of 50 countries with data for 2017.
Is lentils, dry — gross production index number rising or falling in Spain?
Over the last ten years it is up 68.0%. The long-run trend across the full record is falling.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Lentils, dry — Gross Production Index Number in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/lentils-dry-gross-production-index-number-2014-2016-100/spain/

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About this data

Indicator
Lentils, dry — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 4,126 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.