Lentils, dry — Gross Production Index Number in Greece

Greece: Lentils, dry — Gross Production Index Number was 149.2 in 2017. ◆ Volatile

Latest (2017)
149.2
Change on year
up 13.1%
World rank
17th
of 50 countries
All-time high
149.2
in 2017
All-time low
8.17
in 1996
Years of data
57
1961–2017

Lentils, dry — Gross Production Index Number in Greece, 1961–2017

050100150196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

Greece recorded 149.2 for lentils, dry — gross production index number in 2017. That is the highest value across all 57 years on record.

That represents a change of up 13.1% on the previous year and up 443.7% over ten years.

Over the whole period, lentils, dry — gross production index number in Greece peaked at 149.2 in 2017 and was at its lowest, 8.17, in 1996.

Greece ranks 17th of 50 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Lentils, dry — Gross Production Index Number in Greece, year by year

Annual values for Lentils, dry — Gross Production Index Number (2014-2016 = 100) in Greece, 1961 to 2017.
Year Value Change
1961 135.71
1962 98.31 -27.6%
1963 79.42 -19.2%
1964 80.52 +1.4%
1965 83.14 +3.3%
1966 99.5 +19.7%
1967 100.31 +0.8%
1968 66.25 -34.0%
1969 68.1 +2.8%
1970 86.87 +27.6%
1971 68.69 -20.9%
1972 64.46 -6.2%
1973 28.85 -55.2%
1974 69.37 +140.5%
1975 62.45 -10.0%
1976 57.45 -8.0%
1977 31.62 -45.0%
1978 50.84 +60.8%
1979 33.76 -33.6%
1980 73.46 +117.6%
1981 91.12 +24.0%
1982 63.44 -30.4%
1983 71.03 +12.0%
1984 47.15 -33.6%
1985 19.41 -58.8%
1986 21.56 +11.1%
1987 21.38 -0.8%
1988 19.4 -9.3%
1989 20.94 +7.9%
1990 12.17 -41.9%
1991 14.98 +23.1%
1992 11.87 -20.8%
1993 8.89 -25.1%
1994 8.3 -6.6%
1995 9.38 +13.0%
1996 8.17 -12.9%
1997 8.32 +1.8%
1998 10.14 +21.9%
1999 9.29 -8.4%
2000 9.9 +6.6%
2001 10.82 +9.3%
2002 9.8 -9.4%
2003 8.73 -10.9%
2004 17.49 +100.3%
2005 18.39 +5.1%
2006 21.21 +15.3%
2007 27.44 +29.4%
2008 31.89 +16.2%
2009 39.76 +24.7%
2010 43.23 +8.7%
2011 51.59 +19.3%
2012 69.91 +35.5%
2013 74.04 +5.9%
2014 75 +1.3%
2015 93.13 +24.2%
2016 131.88 +41.6%
2017 149.2 +13.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 90.14 66.25 135.71 9
1970s 55.44 28.85 86.87 10
1980s 44.89 19.4 91.12 10
1990s 10.15 8.17 14.98 10
2000s 19.54 8.73 39.76 10
2010s 86 43.23 149.2 8

Countries ranked near Greece

  1. 14 Mexico 162.67 compare
  2. 15 Yemen 152.89 compare
  3. 16 Italy 151.93 compare
  4. 18 Algeria 148.18 compare
  5. 19 Tunisia 124.18 compare
  6. 20 Peru 123.18 compare

See the full ranking of 78 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is lentils, dry — gross production index number in Greece?
Lentils, dry — gross production index number in Greece was 149.2 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest lentils, dry — gross production index number recorded in Greece?
The highest recorded value was 149.2 in 2017.
What is the lowest lentils, dry — gross production index number recorded in Greece?
The lowest recorded value was 8.17 in 1996.
How does Greece rank for lentils, dry — gross production index number?
Greece ranks 17th out of 50 countries with data for 2017.
Is lentils, dry — gross production index number rising or falling in Greece?
Over the last ten years it is up 443.7%. The long-run trend across the full record is volatile.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Lentils, dry — Gross Production Index Number in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/lentils-dry-gross-production-index-number-2014-2016-100/greece/

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About this data

Indicator
Lentils, dry — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 4,126 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.