Lentils, dry — Gross per capita Production Index Number in Ecuador

Ecuador: Lentils, dry — Gross per capita Production Index Number was 91.04 in 2024. ◆ Volatile

Latest (2024)
91.04
Change on year
down 0.9%
World rank
27th
of 50 countries
All-time high
762.08
in 1961
All-time low
15.13
in 1984
Years of data
64
1961–2024

Lentils, dry — Gross per capita Production Index Number in Ecuador, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, lentils, dry — gross per capita production index number in Ecuador stood at 91.04.

Compared with earlier readings it is down 0.9% on the previous year and down 8.4% over ten years.

Over the whole period, lentils, dry — gross per capita production index number in Ecuador peaked at 762.08 in 1961 and was at its lowest, 15.13, in 1984.

That places Ecuador 27th out of 50 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Lentils, dry — Gross per capita Production Index Number in Ecuador, year by year

Annual values for Lentils, dry — Gross per capita Production Index Number (2014-2016 = 100) in Ecuador, 1961 to 2024.
Year Value Change
1961 762.08
1962 751.56 -1.4%
1963 468.27 -37.7%
1964 298.14 -36.3%
1965 191.39 -35.8%
1966 88.07 -54.0%
1967 103.57 +17.6%
1968 88.28 -14.8%
1969 113.13 +28.1%
1970 90.39 -20.1%
1971 68.81 -23.9%
1972 81.14 +17.9%
1973 135.69 +67.2%
1974 194.63 +43.4%
1975 158.16 -18.7%
1976 149.57 -5.4%
1977 39.08 -73.9%
1978 29.07 -25.6%
1979 26.14 -10.1%
1980 31.68 +21.2%
1981 40.79 +28.8%
1982 35.67 -12.6%
1983 23.1 -35.2%
1984 15.13 -34.5%
1985 15.89 +5.0%
1986 37.95 +138.8%
1987 68.76 +81.2%
1988 55.64 -19.1%
1989 33.81 -39.2%
1990 41.76 +23.5%
1991 63.21 +51.4%
1992 64.66 +2.3%
1993 40.81 -36.9%
1994 42.78 +4.8%
1995 36.92 -13.7%
1996 39.99 +8.3%
1997 72.32 +80.8%
1998 24.25 -66.5%
1999 28.72 +18.4%
2000 46.41 +61.6%
2001 41.77 -10.0%
2002 73.88 +76.9%
2003 66.97 -9.4%
2004 77.94 +16.4%
2005 88.87 +14.0%
2006 87.82 -1.2%
2007 86.75 -1.2%
2008 89.34 +3.0%
2009 95.82 +7.3%
2010 93.25 -2.7%
2011 95.78 +2.7%
2012 98.46 +2.8%
2013 100.58 +2.2%
2014 99.34 -1.2%
2015 102.66 +3.3%
2016 98 -4.5%
2017 99.49 +1.5%
2018 96.87 -2.6%
2019 94.9 -2.0%
2020 94.31 -0.6%
2021 93.35 -1.0%
2022 92.59 -0.8%
2023 91.88 -0.8%
2024 91.04 -0.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 318.28 88.07 762.08 9
1970s 97.27 26.14 194.63 10
1980s 35.84 15.13 68.76 10
1990s 45.54 24.25 72.32 10
2000s 75.56 41.77 95.82 10
2010s 97.93 93.25 102.66 10
2020s 92.63 91.04 94.31 5

Countries ranked near Ecuador

  1. 24 Bangladesh 105.53 compare
  2. 25 Spain 101.66 compare
  3. 26 New Zealand 92.72 compare
  4. 28 Malawi 90.79 compare
  5. 29 Tajikistan 87.07 compare
  6. 30 Colombia 86.35 compare

See the full ranking of 78 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is lentils, dry — gross per capita production index number in Ecuador?
Lentils, dry — gross per capita production index number in Ecuador was 91.04 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lentils, dry — gross per capita production index number recorded in Ecuador?
The highest recorded value was 762.08 in 1961.
What is the lowest lentils, dry — gross per capita production index number recorded in Ecuador?
The lowest recorded value was 15.13 in 1984.
How does Ecuador rank for lentils, dry — gross per capita production index number?
Ecuador ranks 27th out of 50 countries with data for 2024.
Is lentils, dry — gross per capita production index number rising or falling in Ecuador?
Over the last ten years it is down 8.4%. The long-run trend across the full record is volatile.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Lentils, dry — Gross per capita Production Index Number in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/lentils-dry-gross-per-capita-production-index-number-2014-2016-100/ecuador/

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About this data

Indicator
Lentils, dry — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 4,126 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.