Lemons, Limes and products — Domestic supply quantity in Germany
Germany: Lemons, Limes and products — Domestic supply quantity was 211 1000 t in 2023. ▲ Rising
Lemons, Limes and products — Domestic supply quantity in Germany, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, lemons, limes and products — domestic supply quantity in Germany stood at 211 1000 t.
Compared with earlier readings it is up 4.5% on the previous year and up 63.6% over ten years.
Over the whole period, lemons, limes and products — domestic supply quantity in Germany peaked at 238 1000 t in 2020 and was at its lowest, 117 1000 t, in 2010.
That places Germany 15th out of 163 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Lemons, Limes and products — Domestic supply quantity in Germany, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 117 1000 t | — |
| 2011 | 125 1000 t | +6.8% |
| 2012 | 131 1000 t | +4.8% |
| 2013 | 129 1000 t | -1.5% |
| 2014 | 131 1000 t | +1.6% |
| 2015 | 144 1000 t | +9.9% |
| 2016 | 157 1000 t | +9.0% |
| 2017 | 174 1000 t | +10.8% |
| 2018 | 178 1000 t | +2.3% |
| 2019 | 195 1000 t | +9.6% |
| 2020 | 238 1000 t | +22.1% |
| 2021 | 223 1000 t | -6.3% |
| 2022 | 202 1000 t | -9.4% |
| 2023 | 211 1000 t | +4.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 148.1 1000 t | 117 1000 t | 195 1000 t | 10 |
| 2020s | 218.5 1000 t | 202 1000 t | 238 1000 t | 4 |
Countries ranked near Germany
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Agriculture share gdp 0.8714 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.8714 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is lemons, limes and products — domestic supply quantity in Germany?
- Lemons, limes and products — domestic supply quantity in Germany was 211 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest lemons, limes and products — domestic supply quantity recorded in Germany?
- The highest recorded value was 238 1000 t in 2020.
- What is the lowest lemons, limes and products — domestic supply quantity recorded in Germany?
- The lowest recorded value was 117 1000 t in 2010.
- How does Germany rank for lemons, limes and products — domestic supply quantity?
- Germany ranks 15th out of 163 countries with data for 2023.
- Is lemons, limes and products — domestic supply quantity rising or falling in Germany?
- Over the last ten years it is up 63.6%. The long-run trend across the full record is rising.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons, Limes and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.