Lemons and limes — Yield in Mali
Mali: Lemons and limes — Yield was 7,076 kg/ha in 2024. ▲ Rising
Lemons and limes — Yield in Mali, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Mali recorded 7,076 kg/ha for lemons and limes — yield in 2024.
Compared with earlier readings it is down 9.7% on the previous year and down 66.8% over ten years.
Over the whole period, lemons and limes — yield in Mali peaked at 21,325 kg/ha in 2014 and was at its lowest, 6,923 kg/ha, in 2003.
That places Mali 73rd out of 115 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 35 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 7,380 kg/ha | 6,944 kg/ha | 8,274 kg/ha | 10 |
| 2000s | 11,000 kg/ha | 6,923 kg/ha | 16,394 kg/ha | 10 |
| 2010s | 15,619 kg/ha | 13,462 kg/ha | 21,325 kg/ha | 10 |
| 2020s | 9,334 kg/ha | 7,076 kg/ha | 12,339 kg/ha | 5 |
Countries ranked near Mali
- 70 Nepal 7,856 kg/ha compare
- 71 Maldives 7,526 kg/ha compare
- 72 Bolivia (Plurinational State of) 7,517 kg/ha compare
- 74 Lao People's Democratic Republic 7,067 kg/ha compare
- 75 Burkina Faso 6,988 kg/ha compare
- 76 Ghana 6,801 kg/ha compare
More agriculture & rural data for Mali
- Agriculture share gdp 33.02 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 33.02 (2025)
- Agricultural raw materials exports 8.4% (2023)
- Agricultural raw materials imports 0.4% (2023)
- Rural population 67.8% (2025)
- Rural population growth 2.0% (2025)
- Rural population 17.08 million (2025)
- Agriculture, forestry, and fishing, value added 33.0% (2025)
- Agriculture, forestry, and fishing, value added 9.93 billion current US$ (2025)
- Bananas — Production 629,820 t (2024)
Frequently asked questions
- What is lemons and limes — yield in Mali?
- Lemons and limes — yield in Mali was 7,076 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lemons and limes — yield recorded in Mali?
- The highest recorded value was 21,325 kg/ha in 2014.
- What is the lowest lemons and limes — yield recorded in Mali?
- The lowest recorded value was 6,923 kg/ha in 2003.
- How does Mali rank for lemons and limes — yield?
- Mali ranks 73rd out of 115 countries with data for 2024.
- Is lemons and limes — yield rising or falling in Mali?
- Over the last ten years it is down 66.8%. The long-run trend across the full record is rising.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.