Lemons and limes — Production in Mexico

Mexico: Lemons and limes — Production was 3.29 million t in 2024. ◆ Volatile

Latest (2024)
3.29 million t
Change on year
up 1.1%
World rank
2nd
of 135 countries
All-time high
3.29 million t
in 2024
All-time low
122,660 t
in 1961
Years of data
64
1961–2024

Lemons and limes — Production in Mexico, 1961–2024

01.0M2.0M3.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for lemons and limes — production in Mexico is 3.29 million t, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 1.1% on the previous year and up 49.3% over ten years.

Over the whole period, lemons and limes — production in Mexico peaked at 3.29 million t in 2024 and was at its lowest, 122,660 t, in 1961.

Mexico ranks 2nd of 135 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 188,882 t 122,660 t 223,341 t 9
1970s 455,910 t 240,699 t 514,640 t 10
1980s 759,889 t 602,626 t 899,089 t 10
1990s 965,738 t 695,871 t 1.37 million t 10
2000s 1.85 million t 1.59 million t 2.24 million t 10
2010s 2.30 million t 1.89 million t 2.70 million t 10
2020s 3.11 million t 2.88 million t 3.29 million t 5

Countries ranked near Mexico

  1. 1 India 3.84 million t compare
  2. 3 China 2.35 million t compare
  3. 4 China, mainland 2.32 million t compare
  4. 5 Argentina 2.15 million t compare

See the full ranking of 168 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is lemons and limes — production in Mexico?
Lemons and limes — production in Mexico was 3.29 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lemons and limes — production recorded in Mexico?
The highest recorded value was 3.29 million t in 2024.
What is the lowest lemons and limes — production recorded in Mexico?
The lowest recorded value was 122,660 t in 1961.
How does Mexico rank for lemons and limes — production?
Mexico ranks 2nd out of 135 countries with data for 2024.
Is lemons and limes — production rising or falling in Mexico?
Over the last ten years it is up 49.3%. The long-run trend across the full record is volatile.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Lemons and limes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 8,191 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.