Lemons and limes — Gross per capita Production Index Number in United States of America

United States of America: Lemons and limes — Gross per capita Production Index Number was 110.01 in 2024. ▼ Falling

Latest (2024)
110.01
Change on year
down 6.6%
Rank
19th
of 25 groups
All-time high
198.08
in 1981
All-time low
75.47
in 2008
Years of data
64
1961–2024

Lemons and limes — Gross per capita Production Index Number in United States of America, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, lemons and limes — gross per capita production index number in United States of America stood at 110.01.

That represents a change of down 6.6% on the previous year and up 16.0% over ten years.

Over the whole period, lemons and limes — gross per capita production index number in United States of America peaked at 198.08 in 1981 and was at its lowest, 75.47, in 2008.

United States of America ranks 19th of 25 groups on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Lemons and limes — Gross per capita Production Index Number in United States of America, year by year

Annual values for Lemons and limes — Gross per capita Production Index Number (2014-2016 = 100) in United States of America, 1961 to 2024.
Year Value Change
1961 112.85
1962 129.45 +14.7%
1963 99.83 -22.9%
1964 143.1 +43.3%
1965 106.92 -25.3%
1966 115.5 +8.0%
1967 129.2 +11.9%
1968 122.55 -5.1%
1969 113.88 -7.1%
1970 108 -5.2%
1971 116.67 +8.0%
1972 118.41 +1.5%
1973 153.5 +29.6%
1974 123.05 -19.8%
1975 197.03 +60.1%
1976 119.87 -39.2%
1977 171.21 +42.8%
1978 166.45 -2.8%
1979 126.46 -24.0%
1980 134.75 +6.6%
1981 198.08 +47.0%
1982 157.55 -20.5%
1983 160.82 +2.1%
1984 133.91 -16.7%
1985 159.85 +19.4%
1986 117.06 -26.8%
1987 173.71 +48.4%
1988 126.04 -27.4%
1989 120.74 -4.2%
1990 114.17 -5.4%
1991 113.51 -0.6%
1992 119.74 +5.5%
1993 139.6 +16.6%
1994 139.07 -0.4%
1995 125.74 -9.6%
1996 138.09 +9.8%
1997 132.7 -3.9%
1998 123.35 -7.0%
1999 99.63 -19.2%
2000 110.96 +11.4%
2001 131.71 +18.7%
2002 104.65 -20.5%
2003 131.59 +25.7%
2004 101.34 -23.0%
2005 109.39 +7.9%
2006 117.25 +7.2%
2007 98.3 -16.2%
2008 75.47 -23.2%
2009 110.09 +45.9%
2010 105.43 -4.2%
2011 108.91 +3.3%
2012 117.87 +8.2%
2013 105.93 -10.1%
2014 94.82 -10.5%
2015 103.07 +8.7%
2016 102.11 -0.9%
2017 98.72 -3.3%
2018 98.54 -0.2%
2019 110.3 +11.9%
2020 118.74 +7.7%
2021 96.85 -18.4%
2022 115.18 +18.9%
2023 117.78 +2.3%
2024 110.01 -6.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 119.25 99.83 143.1 9
1970s 140.06 108 197.03 10
1980s 148.25 117.06 198.08 10
1990s 124.56 99.63 139.6 10
2000s 109.08 75.47 131.71 10
2010s 104.57 94.82 117.87 10
2020s 111.71 96.85 118.74 5

Countries ranked near United States of America

  1. 16 Uruguay 149.96 compare
  2. 17 Malawi 149.35 compare
  3. 18 Puerto Rico 147.41 compare
  4. 19 Argentina 146.83 compare
  5. 20 Philippines 145.63 compare
  6. 21 Bangladesh 143.94 compare
  7. 22 Zimbabwe 142.5 compare

See the full ranking of 137 places →

More agriculture & rural data for United States of America

All data for United States of America →

Frequently asked questions

What is lemons and limes — gross per capita production index number in United States of America?
Lemons and limes — gross per capita production index number in United States of America was 110.01 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lemons and limes — gross per capita production index number recorded in United States of America?
The highest recorded value was 198.08 in 1981.
What is the lowest lemons and limes — gross per capita production index number recorded in United States of America?
The lowest recorded value was 75.47 in 2008.
How does United States of America rank for lemons and limes — gross per capita production index number?
United States of America ranks 19th out of 25 groups with data for 2024.
Is lemons and limes — gross per capita production index number rising or falling in United States of America?
Over the last ten years it is up 16.0%. The long-run trend across the full record is falling.
Where does this United States of America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Lemons and limes — Gross per capita Production Index Number in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/lemons-and-limes-gross-per-capita-production-index-number-2014-2016-100/united-states-of-america/

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About this data

Indicator
Lemons and limes — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,533 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.