Lemons and limes — Gross per capita Production Index Number in Croatia
Croatia: Lemons and limes — Gross per capita Production Index Number was 14.91 in 2017. ▼ Falling
Lemons and limes — Gross per capita Production Index Number in Croatia, 1992–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2017, lemons and limes — gross per capita production index number in Croatia stood at 14.91. That is the lowest value across all 26 years on record.
That represents a change of down 91.3% on the previous year and down 88.7% over ten years.
Over the whole period, lemons and limes — gross per capita production index number in Croatia peaked at 180.6 in 1995 and was at its lowest, 14.91, in 2017.
Croatia ranks 95th of 98 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 26 years of available data.
Lemons and limes — Gross per capita Production Index Number in Croatia, year by year
| Year | Value | Change |
|---|---|---|
| 1992 | 63.6 | — |
| 1993 | 97.64 | +53.5% |
| 1994 | 142.85 | +46.3% |
| 1995 | 180.6 | +26.4% |
| 1996 | 161.91 | -10.3% |
| 1997 | 131.46 | -18.8% |
| 1998 | 146.33 | +11.3% |
| 1999 | 164.46 | +12.4% |
| 2000 | 115.65 | -29.7% |
| 2001 | 144.9 | +25.3% |
| 2002 | 136.09 | -6.1% |
| 2003 | 126.26 | -7.2% |
| 2004 | 114.35 | -9.4% |
| 2005 | 61.3 | -46.4% |
| 2006 | 62.71 | +2.3% |
| 2007 | 132.03 | +110.5% |
| 2008 | 71.07 | -46.2% |
| 2009 | 67.97 | -4.4% |
| 2010 | 39.83 | -41.4% |
| 2011 | 58 | +45.6% |
| 2012 | 56.84 | -2.0% |
| 2013 | 70.23 | +23.6% |
| 2014 | 53.25 | -24.2% |
| 2015 | 75.37 | +41.5% |
| 2016 | 171.37 | +127.4% |
| 2017 | 14.91 | -91.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 136.11 | 63.6 | 180.6 | 8 |
| 2000s | 103.23 | 61.3 | 144.9 | 10 |
| 2010s | 67.48 | 14.91 | 171.37 | 8 |
Countries ranked near Croatia
More agriculture & rural data for Croatia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 767.57 current US$ per person (2025)
- Rural population, annual growth rate -0.4457 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4219 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is lemons and limes — gross per capita production index number in Croatia?
- Lemons and limes — gross per capita production index number in Croatia was 14.91 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest lemons and limes — gross per capita production index number recorded in Croatia?
- The highest recorded value was 180.6 in 1995.
- What is the lowest lemons and limes — gross per capita production index number recorded in Croatia?
- The lowest recorded value was 14.91 in 2017.
- How does Croatia rank for lemons and limes — gross per capita production index number?
- Croatia ranks 95th out of 98 countries with data for 2017.
- Is lemons and limes — gross per capita production index number rising or falling in Croatia?
- Over the last ten years it is down 88.7%. The long-run trend across the full record is falling.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.