Lemons and limes — Area harvested in Paraguay

Paraguay: Lemons and limes — Area harvested was 491 ha in 2024. ◆ Volatile

Latest (2024)
491 ha
Change on year
down 7.4%
World rank
71st
of 126 countries
All-time high
2,523 ha
in 1990
All-time low
423 ha
in 2008
Years of data
40
1985–2024

Lemons and limes — Area harvested in Paraguay, 1985–2024

5001.0k1.5k2.0k2.5k1985200420241985: 2.5k ha1986: 2.5k ha1987: 2.5k ha1988: 2.5k ha1989: 2.5k ha1990: 2.5k ha1991: 627 ha1992: 624 ha1993: 626 ha1994: 625 ha1995: 587 ha1996: 589 ha1997: 581 ha1998: 588 ha1999: 582 ha2000: 530 ha2001: 900 ha2002: 750 ha2003: 530 ha2004: 740 ha2005: 750 ha2006: 735 ha2007: 750 ha2008: 423 ha2009: 450 ha2010: 442 ha2011: 442 ha2012: 442 ha2013: 450 ha2014: 450 ha2015: 463 ha2016: 465 ha2017: 470 ha2018: 470 ha2019: 475 ha2020: 472 ha2021: 476 ha2022: 662 ha2023: 530 ha2024: 491 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, lemons and limes — area harvested in Paraguay stood at 491 ha.

The figure is down 7.4% on the previous year and up 9.1% over ten years.

Over the whole period, lemons and limes — area harvested in Paraguay peaked at 2,523 ha in 1990 and was at its lowest, 423 ha, in 2008.

Paraguay ranks 71st of 126 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Lemons and limes — Area harvested in Paraguay, year by year

Annual values for Lemons and limes — Area harvested in Paraguay, 1985 to 2024.
Year ha Change
1985 2,500 ha —
1986 2,500 ha +0.0%
1987 2,500 ha +0.0%
1988 2,500 ha +0.0%
1989 2,500 ha +0.0%
1990 2,523 ha +0.9%
1991 627 ha -75.1%
1992 624 ha -0.5%
1993 626 ha +0.3%
1994 625 ha -0.2%
1995 587 ha -6.1%
1996 589 ha +0.3%
1997 581 ha -1.4%
1998 588 ha +1.2%
1999 582 ha -1.0%
2000 530 ha -8.9%
2001 900 ha +69.8%
2002 750 ha -16.7%
2003 530 ha -29.3%
2004 740 ha +39.6%
2005 750 ha +1.4%
2006 735 ha -2.0%
2007 750 ha +2.0%
2008 423 ha -43.6%
2009 450 ha +6.4%
2010 442 ha -1.8%
2011 442 ha +0.0%
2012 442 ha +0.0%
2013 450 ha +1.8%
2014 450 ha +0.0%
2015 463 ha +2.9%
2016 465 ha +0.4%
2017 470 ha +1.1%
2018 470 ha +0.0%
2019 475 ha +1.1%
2020 472 ha -0.6%
2021 476 ha +0.8%
2022 662 ha +39.1%
2023 530 ha -19.9%
2024 491 ha -7.4%

Paraguay compared with similar countries

  • Paraguay's 491 ha is below the median for upper middle income countries, which is 1,880 ha, 26% of the median. (33 countries reporting)
  • Paraguay's 491 ha is below the median for Latin America & Caribbean, which is 1,185 ha, 41% of the median. (28 countries reporting)

Biggest year-on-year movements

Years where Lemons and limes — Area harvested in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 -75.1% 2,523 ha 627 ha
2001 +69.8% 530 ha 900 ha
2008 -43.6% 750 ha 423 ha
2004 +39.6% 530 ha 740 ha
2022 +39.1% 476 ha 662 ha
2003 -29.3% 750 ha 530 ha

Averages by decade

DecadeAverage LowestHighest Years
1980s 2,500 ha 2,500 ha 2,500 ha 5
1990s 795.2 ha 581 ha 2,523 ha 10
2000s 655.8 ha 423 ha 900 ha 10
2010s 456.9 ha 442 ha 475 ha 10
2020s 526.2 ha 472 ha 662 ha 5

Countries ranked near Paraguay

  1. 68 Central African Republic 532 ha compare
  2. 69 Azerbaijan 513 ha compare
  3. 70 Trinidad and Tobago 499 ha compare
  4. 72 Congo 472 ha compare
  5. 73 Puerto Rico 466 ha compare
  6. 74 Cyprus 400 ha compare

See the full ranking of 167 places →

More agriculture & rural data for Paraguay

All data for Paraguay →

Frequently asked questions

What is lemons and limes — area harvested in Paraguay?
Lemons and limes — area harvested in Paraguay was 491 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lemons and limes — area harvested recorded in Paraguay?
The highest recorded value was 2,523 ha in 1990.
What is the lowest lemons and limes — area harvested recorded in Paraguay?
The lowest recorded value was 423 ha in 2008.
How does Paraguay rank for lemons and limes — area harvested?
Paraguay ranks 71st out of 126 countries with data for 2024.
Is lemons and limes — area harvested rising or falling in Paraguay?
Over the last ten years it is up 9.1%. The long-run trend across the full record is volatile.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Area harvested. Statizoid updates them automatically from the source API.

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Lemons and limes — Area harvested in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/lemons-and-limes-area-harvested/paraguay/

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About this data

Indicator
Lemons and limes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 7,524 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.