Lemons and limes — Area harvested in Middle Africa
Middle Africa: Lemons and limes — Area harvested was 1,459 ha in 2024. ▲ Rising
Lemons and limes — Area harvested in Middle Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for lemons and limes — area harvested in Middle Africa is 1,459 ha, measured in 2024.
Compared with earlier readings it is down 0.1% on the previous year and up 1.8% over ten years.
Over the whole period, lemons and limes — area harvested in Middle Africa peaked at 1,471 ha in 2020 and was at its lowest, 300 ha, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Lemons and limes — Area harvested in Middle Africa, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 300 ha | — |
| 1962 | 300 ha | +0.0% |
| 1963 | 300 ha | +0.0% |
| 1964 | 500 ha | +66.7% |
| 1965 | 500 ha | +0.0% |
| 1966 | 500 ha | +0.0% |
| 1967 | 400 ha | -20.0% |
| 1968 | 400 ha | +0.0% |
| 1969 | 400 ha | +0.0% |
| 1970 | 400 ha | +0.0% |
| 1971 | 400 ha | +0.0% |
| 1972 | 400 ha | +0.0% |
| 1973 | 400 ha | +0.0% |
| 1974 | 400 ha | +0.0% |
| 1975 | 450 ha | +12.5% |
| 1976 | 450 ha | +0.0% |
| 1977 | 450 ha | +0.0% |
| 1978 | 500 ha | +11.1% |
| 1979 | 500 ha | +0.0% |
| 1980 | 500 ha | +0.0% |
| 1981 | 500 ha | +0.0% |
| 1982 | 500 ha | +0.0% |
| 1983 | 500 ha | +0.0% |
| 1984 | 500 ha | +0.0% |
| 1985 | 860 ha | +72.0% |
| 1986 | 860 ha | +0.0% |
| 1987 | 860 ha | +0.0% |
| 1988 | 860 ha | +0.0% |
| 1989 | 860 ha | +0.0% |
| 1990 | 897 ha | +4.3% |
| 1991 | 887 ha | -1.1% |
| 1992 | 947 ha | +6.8% |
| 1993 | 984 ha | +3.9% |
| 1994 | 914 ha | -7.1% |
| 1995 | 842 ha | -7.9% |
| 1996 | 1,201 ha | +42.6% |
| 1997 | 1,162 ha | -3.2% |
| 1998 | 1,250 ha | +7.6% |
| 1999 | 1,280 ha | +2.4% |
| 2000 | 1,253 ha | -2.1% |
| 2001 | 1,232 ha | -1.7% |
| 2002 | 1,145 ha | -7.1% |
| 2003 | 1,210 ha | +5.7% |
| 2004 | 1,259 ha | +4.0% |
| 2005 | 1,222 ha | -2.9% |
| 2006 | 1,256 ha | +2.8% |
| 2007 | 1,255 ha | -0.1% |
| 2008 | 1,289 ha | +2.7% |
| 2009 | 1,310 ha | +1.6% |
| 2010 | 1,357 ha | +3.6% |
| 2011 | 1,367 ha | +0.7% |
| 2012 | 1,355 ha | -0.9% |
| 2013 | 1,379 ha | +1.8% |
| 2014 | 1,433 ha | +3.9% |
| 2015 | 1,432 ha | -0.1% |
| 2016 | 1,435 ha | +0.2% |
| 2017 | 1,439 ha | +0.3% |
| 2018 | 1,448 ha | +0.6% |
| 2019 | 1,460 ha | +0.8% |
| 2020 | 1,471 ha | +0.8% |
| 2021 | 1,456 ha | -1.0% |
| 2022 | 1,459 ha | +0.2% |
| 2023 | 1,460 ha | +0.1% |
| 2024 | 1,459 ha | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 400 ha | 300 ha | 500 ha | 9 |
| 1970s | 435 ha | 400 ha | 500 ha | 10 |
| 1980s | 680 ha | 500 ha | 860 ha | 10 |
| 1990s | 1,036 ha | 842 ha | 1,280 ha | 10 |
| 2000s | 1,243 ha | 1,145 ha | 1,310 ha | 10 |
| 2010s | 1,410 ha | 1,355 ha | 1,460 ha | 10 |
| 2020s | 1,461 ha | 1,456 ha | 1,471 ha | 5 |
Countries ranked near Middle Africa
More agriculture & rural data for Middle Africa
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.79 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 3.01 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 5.37 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.6756 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.08 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 1.17 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 4.15 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested 4.95 million ha (2024)
- Poultry Birds — Stocks 134,613 1000 An (2024)
- Oilcrops, Oil Equivalent — Production 2.53 million t (2024)
Frequently asked questions
- What is lemons and limes — area harvested in Middle Africa?
- Lemons and limes — area harvested in Middle Africa was 1,459 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lemons and limes — area harvested recorded in Middle Africa?
- The highest recorded value was 1,471 ha in 2020.
- What is the lowest lemons and limes — area harvested recorded in Middle Africa?
- The lowest recorded value was 300 ha in 1961.
- How does Middle Africa rank for lemons and limes — area harvested?
- Middle Africa ranks 10th out of 14 regions with data for 2024.
- Is lemons and limes — area harvested rising or falling in Middle Africa?
- Over the last ten years it is up 1.8%. The long-run trend across the full record is rising.
- Where does this Middle Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.