Lemons and limes — Area harvested in Guyana

Guyana: Lemons and limes — Area harvested was 146 ha in 2024. ▼ Falling

Latest (2024)
146 ha
Change on year
down 5.2%
World rank
95th
of 134 countries
All-time high
570 ha
in 2010
All-time low
146 ha
in 2024
Years of data
28
1997–2024

Lemons and limes — Area harvested in Guyana, 1997–2024

1002003004005006001997201020241997: 260 ha1998: 329 ha1999: 333 ha2000: 267 ha2001: 510 ha2002: 480 ha2003: 460 ha2004: 440 ha2005: 420 ha2006: 410 ha2007: 400 ha2008: 429 ha2009: 500 ha2010: 570 ha2011: 250 ha2012: 350 ha2013: 250 ha2014: 262 ha2015: 333 ha2016: 220 ha2017: 167 ha2018: 233 ha2019: 193 ha2020: 195 ha2021: 193 ha2022: 163 ha2023: 154 ha2024: 146 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Guyana recorded 146 ha for lemons and limes — area harvested in 2024. That is the lowest value across all 28 years on record.

That represents a change of down 5.2% on the previous year and down 44.3% over ten years.

Over the whole period, lemons and limes — area harvested in Guyana peaked at 570 ha in 2010 and was at its lowest, 146 ha, in 2024.

Guyana ranks 95th of 134 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 28 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 307.33 ha 260 ha 333 ha 3
2000s 431.6 ha 267 ha 510 ha 10
2010s 282.8 ha 167 ha 570 ha 10
2020s 170.2 ha 146 ha 195 ha 5

Countries ranked near Guyana

  1. 92 Haiti 192 ha compare
  2. 93 Bahamas 188 ha compare
  3. 94 United Arab Emirates 165 ha compare
  4. 96 Martinique 126 ha compare
  5. 97 Albania 100 ha compare
  6. 98 Antigua and Barbuda 86 ha compare

See the full ranking of 167 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is lemons and limes — area harvested in Guyana?
Lemons and limes — area harvested in Guyana was 146 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lemons and limes — area harvested recorded in Guyana?
The highest recorded value was 570 ha in 2010.
What is the lowest lemons and limes — area harvested recorded in Guyana?
The lowest recorded value was 146 ha in 2024.
How does Guyana rank for lemons and limes — area harvested?
Guyana ranks 95th out of 134 countries with data for 2024.
Is lemons and limes — area harvested rising or falling in Guyana?
Over the last ten years it is down 44.3%. The long-run trend across the full record is falling.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Area harvested. Statizoid updates them automatically from the source API.

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Lemons and limes — Area harvested in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/lemons-and-limes-area-harvested/guyana/

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About this data

Indicator
Lemons and limes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 7,524 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.