Land animals slaughtered for meat in Saint Vincent and the Grenadines

Saint Vincent and the Grenadines: Land animals slaughtered for meat was 211,000 in 2024. ▲ Rising

Latest (2024)
211,000
Change on year
up 6.6%
World rank
191st
of 197 countries
All-time high
380,000
in 1990
All-time low
60,000
in 1961
Years of data
64
1961–2024

Land animals slaughtered for meat in Saint Vincent and the Grenadines, 1961–2024

100.0k200.0k300.0k400.0k196119922024

Source: Our World in Data.

Analysis

In 2024, land animals slaughtered for meat in Saint Vincent and the Grenadines stood at 211,000.

Compared with earlier readings it is up 6.6% on the previous year and up 19.9% over ten years.

Over the whole period, land animals slaughtered for meat in Saint Vincent and the Grenadines peaked at 380,000 in 1990 and was at its lowest, 60,000, in 1961.

That places Saint Vincent and the Grenadines 191st out of 197 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Land animals slaughtered for meat in Saint Vincent and the Grenadines, year by year

Annual values for Land animals slaughtered for meat in Saint Vincent and the Grenadines, 1961 to 2024.
Year Value Change
1961 60,000
1962 65,000 +8.3%
1963 70,000 +7.7%
1964 75,000 +7.1%
1965 82,000 +9.3%
1966 105,000 +28.0%
1967 112,000 +6.7%
1968 120,000 +7.1%
1969 128,000 +6.7%
1970 130,000 +1.6%
1971 140,000 +7.7%
1972 150,000 +7.1%
1973 160,000 +6.7%
1974 160,000 +0.0%
1975 240,000 +50.0%
1976 230,000 -4.2%
1977 180,000 -21.7%
1978 185,000 +2.8%
1979 230,000 +24.3%
1980 240,000 +4.3%
1981 240,000 +0.0%
1982 300,000 +25.0%
1983 330,000 +10.0%
1984 330,000 +0.0%
1985 330,000 +0.0%
1986 280,000 -15.2%
1987 320,000 +14.3%
1988 320,000 +0.0%
1989 360,000 +12.5%
1990 380,000 +5.6%
1991 266,000 -30.0%
1992 200,000 -24.8%
1993 167,000 -16.5%
1994 160,000 -4.2%
1995 165,000 +3.1%
1996 164,000 -0.6%
1997 162,000 -1.2%
1998 161,000 -0.6%
1999 159,000 -1.2%
2000 158,000 -0.6%
2001 156,000 -1.3%
2002 131,000 -16.0%
2003 99,000 -24.4%
2004 103,000 +4.0%
2005 108,000 +4.9%
2006 123,000 +13.9%
2007 163,000 +32.5%
2008 184,000 +12.9%
2009 196,000 +6.5%
2010 200,000 +2.0%
2011 203,000 +1.5%
2012 198,000 -2.5%
2013 180,000 -9.1%
2014 176,000 -2.2%
2015 147,000 -16.5%
2016 149,000 +1.4%
2017 153,000 +2.7%
2018 158,000 +3.3%
2019 163,000 +3.2%
2020 170,000 +4.3%
2021 169,000 -0.6%
2022 197,000 +16.6%
2023 198,000 +0.5%
2024 211,000 +6.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 90,778 60,000 128,000 9
1970s 180,500 130,000 240,000 10
1980s 305,000 240,000 360,000 10
1990s 198,400 159,000 380,000 10
2000s 142,100 99,000 196,000 10
2010s 172,700 147,000 203,000 10
2020s 189,000 169,000 211,000 5

Countries ranked near Saint Vincent and the Grenadines

  1. 188 French Guiana 350,000 compare
  2. 189 Mongolia 349,000 compare
  3. 190 Equatorial Guinea 325,000 compare
  4. 192 Micronesia, Federated States of 203,000 compare
  5. 193 Tuvalu 67,000 compare
  6. 194 Saint Kitts and Nevis 43,000 compare

See the full ranking of 199 places →

More agriculture & rural data for Saint Vincent and the Grenadines

All data for Saint Vincent and the Grenadines →

Frequently asked questions

What is land animals slaughtered for meat in Saint Vincent and the Grenadines?
Land animals slaughtered for meat in Saint Vincent and the Grenadines was 211,000 in 2024, according to Our World in Data.
What is the highest land animals slaughtered for meat recorded in Saint Vincent and the Grenadines?
The highest recorded value was 380,000 in 1990.
What is the lowest land animals slaughtered for meat recorded in Saint Vincent and the Grenadines?
The lowest recorded value was 60,000 in 1961.
How does Saint Vincent and the Grenadines rank for land animals slaughtered for meat?
Saint Vincent and the Grenadines ranks 191st out of 197 countries with data for 2024.
Is land animals slaughtered for meat rising or falling in Saint Vincent and the Grenadines?
Over the last ten years it is up 19.9%. The long-run trend across the full record is rising.
Where does this Saint Vincent and the Grenadines data come from?
The figures come from Our World in Data, published as part of Land animals slaughtered for meat. Statizoid updates them automatically from the source API.

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Land animals slaughtered for meat in Saint Vincent and the Grenadines. Statizoid, drawing on Our World in Data. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/land-animals-slaughtered-for-meat/st-vincent-and-the-grenadines/

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About this data

Indicator
Land animals slaughtered for meat
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
199 places, 11,563 data points, 1961–2024
Last refreshed