Kiwi fruit — Production in Greece

Greece: Kiwi fruit — Production was 342,330 t in 2024. ◆ Volatile

Latest (2024)
342,330 t
Change on year
up 8.0%
World rank
6th
of 43 countries
All-time high
342,330 t
in 2024
All-time low
0 t
in 1961
Years of data
64
1961–2024

Kiwi fruit — Production in Greece, 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Greece recorded 342,330 t for kiwi fruit — production in 2024. That is the highest value across all 64 years on record.

The figure is up 8.0% on the previous year and up 156.3% over ten years.

Over the whole period, kiwi fruit — production in Greece peaked at 342,330 t in 2024 and was at its lowest, 0 t, in 1961.

Greece ranks 6th of 43 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Kiwi fruit — Production in Greece, year by year

Annual values for Kiwi fruit — Production in Greece, 1961 to 2024.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 42 t —
1981 258 t +514.3%
1982 643 t +149.2%
1983 1,023 t +59.1%
1984 1,502 t +46.8%
1985 6,082 t +304.9%
1986 4,358 t -28.3%
1987 2,500 t -42.6%
1988 8,010 t +220.4%
1989 11,203 t +39.9%
1990 25,186 t +124.8%
1991 38,301 t +52.1%
1992 50,353 t +31.5%
1993 46,032 t -8.6%
1994 48,100 t +4.5%
1995 46,358 t -3.6%
1996 50,943 t +9.9%
1997 41,552 t -18.4%
1998 51,433 t +23.8%
1999 61,143 t +18.9%
2000 65,998 t +7.9%
2001 64,679 t -2.0%
2002 38,832 t -40.0%
2003 40,274 t +3.7%
2004 68,104 t +69.1%
2005 69,753 t +2.4%
2006 70,777 t +1.5%
2007 70,371 t -0.6%
2008 83,556 t +18.7%
2009 88,085 t +5.4%
2010 89,842 t +2.0%
2011 105,235 t +17.1%
2012 118,222 t +12.3%
2013 106,822 t -9.6%
2014 133,575 t +25.0%
2015 149,515 t +11.9%
2016 163,345 t +9.2%
2017 202,462 t +23.9%
2018 265,280 t +31.0%
2019 285,860 t +7.8%
2020 307,440 t +7.5%
2021 319,340 t +3.9%
2022 320,270 t +0.3%
2023 317,080 t -1.0%
2024 342,330 t +8.0%

Biggest year-on-year movements

Years where Kiwi fruit — Production in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1981 +514.3% 42 t 258 t
1985 +304.9% 1,502 t 6,082 t
1988 +220.4% 2,500 t 8,010 t
1982 +149.2% 258 t 643 t
1990 +124.8% 11,203 t 25,186 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 3,562 t 42 t 11,203 t 10
1990s 45,940 t 25,186 t 61,143 t 10
2000s 66,043 t 38,832 t 88,085 t 10
2010s 162,016 t 89,842 t 285,860 t 10
2020s 321,292 t 307,440 t 342,330 t 5

Countries ranked near Greece

  1. 3 Türkiye 92,249 t compare
  2. 3 Australia and New Zealand 672,102 t compare
  3. 4 New Zealand 667,792 t compare
  4. 5 Italy 463,910 t compare
  5. 7 Chile 194,664 t compare
  6. 8 France 50,760 t compare
  7. 9 Portugal 31,320 t compare

See the full ranking of 67 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is kiwi fruit — production in Greece?
Kiwi fruit — production in Greece was 342,330 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest kiwi fruit — production recorded in Greece?
The highest recorded value was 342,330 t in 2024.
What is the lowest kiwi fruit — production recorded in Greece?
The lowest recorded value was 0 t in 1961.
How does Greece rank for kiwi fruit — production?
Greece ranks 6th out of 43 countries with data for 2024.
Is kiwi fruit — production rising or falling in Greece?
Over the last ten years it is up 156.3%. The long-run trend across the full record is volatile.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Kiwi fruit — Production. Statizoid updates them automatically from the source API.

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Kiwi fruit — Production in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/kiwi-fruit-production/greece/

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About this data

Indicator
Kiwi fruit — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
67 places, 2,456 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.