Kiwi fruit — Area harvested in Canada

Canada: Kiwi fruit — Area harvested was 4 ha in 2024. ◆ Volatile

Latest (2024)
4 ha
Change on year
unchanged
World rank
25th
of 43 countries
All-time high
17 ha
in 1997
All-time low
0 ha
in 1961
Years of data
64
1961–2024

Kiwi fruit — Area harvested in Canada, 1961–2024

051015196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, kiwi fruit — area harvested in Canada stood at 4 ha.

Compared with earlier readings it is down 20.0% over ten years.

Over the whole period, kiwi fruit — area harvested in Canada peaked at 17 ha in 1997 and was at its lowest, 0 ha, in 1961.

That places Canada 25th out of 43 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Kiwi fruit — Area harvested in Canada, year by year

Annual values for Kiwi fruit — Area harvested in Canada, 1961 to 2024.
Year ha Change
1961 0 ha —
1962 0 ha —
1963 0 ha —
1964 0 ha —
1965 0 ha —
1966 0 ha —
1967 0 ha —
1968 0 ha —
1969 0 ha —
1970 0 ha —
1971 0 ha —
1972 0 ha —
1973 0 ha —
1974 0 ha —
1975 0 ha —
1976 0 ha —
1977 0 ha —
1978 0 ha —
1979 0 ha —
1980 0 ha —
1981 0 ha —
1982 0 ha —
1983 0 ha —
1984 0 ha —
1985 0 ha —
1986 0 ha —
1987 0 ha —
1988 13 ha —
1989 14 ha +7.7%
1990 15 ha +7.1%
1991 15 ha +0.0%
1992 6 ha -60.0%
1993 8 ha +33.3%
1994 10 ha +25.0%
1995 16 ha +60.0%
1996 16 ha +0.0%
1997 17 ha +6.2%
1998 9 ha -47.1%
1999 8 ha -11.1%
2000 8 ha +0.0%
2001 7 ha -12.5%
2002 16 ha +128.6%
2003 16 ha +0.0%
2004 14 ha -12.5%
2005 12 ha -14.3%
2006 10 ha -16.7%
2007 12 ha +20.0%
2008 4 ha -66.7%
2009 4 ha +0.0%
2010 4 ha +0.0%
2011 4 ha +0.0%
2012 4 ha +0.0%
2013 5 ha +25.0%
2014 5 ha +0.0%
2015 4 ha -20.0%
2016 5 ha +25.0%
2017 4 ha -20.0%
2018 4 ha +0.0%
2019 4 ha +0.0%
2020 4 ha +0.0%
2021 4 ha +0.0%
2022 4 ha +0.0%
2023 4 ha +0.0%
2024 4 ha +0.0%

Biggest year-on-year movements

Years where Kiwi fruit — Area harvested in Canada changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 +128.6% 7 ha 16 ha
2008 -66.7% 12 ha 4 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 ha 0 ha 0 ha 9
1970s 0 ha 0 ha 0 ha 10
1980s 2.7 ha 0 ha 14 ha 10
1990s 12 ha 6 ha 17 ha 10
2000s 10.3 ha 4 ha 16 ha 10
2010s 4.3 ha 4 ha 5 ha 10
2020s 4 ha 4 ha 4 ha 5

Countries ranked near Canada

  1. 22 Slovenia 20 ha compare
  2. 23 Cyprus 10 ha compare
  3. 24 Tunisia 6 ha compare
  4. 26 Bhutan 1 ha compare
  5. 27 Belgium 0 ha
  6. 27 Czechia 0 ha
  7. 27 Denmark 0 ha
  8. 27 Estonia 0 ha
  9. 27 Finland 0 ha
  10. 27 Germany 0 ha
  11. 27 Hungary 0 ha
  12. 27 Ireland 0 ha
  13. 27 Latvia 0 ha
  14. 27 Lithuania 0 ha
  15. 27 Luxembourg 0 ha
  16. 27 Malta 0 ha
  17. 27 Netherlands (Kingdom of the) 0 ha
  18. 27 Poland 0 ha
  19. 27 Romania 0 ha
  20. 27 Slovakia 0 ha
  21. 27 Sweden 0 ha

See the full ranking of 67 places →

More agriculture & rural data for Canada

All data for Canada →

Frequently asked questions

What is kiwi fruit — area harvested in Canada?
Kiwi fruit — area harvested in Canada was 4 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest kiwi fruit — area harvested recorded in Canada?
The highest recorded value was 17 ha in 1997.
What is the lowest kiwi fruit — area harvested recorded in Canada?
The lowest recorded value was 0 ha in 1961.
How does Canada rank for kiwi fruit — area harvested?
Canada ranks 25th out of 43 countries with data for 2024.
Is kiwi fruit — area harvested rising or falling in Canada?
Over the last ten years it is down 20.0%. The long-run trend across the full record is volatile.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Kiwi fruit — Area harvested. Statizoid updates them automatically from the source API.

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Kiwi fruit — Area harvested in Canada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/kiwi-fruit-area-harvested/canada/

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About this data

Indicator
Kiwi fruit — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
67 places, 2,456 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.