Kenaf, and other textile bast fibres, raw or retted — Production in Southern Europe
Southern Europe: Kenaf, and other textile bast fibres, raw or retted — Production was 0 t in 1989. ◆ Volatile
Kenaf, and other textile bast fibres, raw or retted — Production in Southern Europe, 1961–1989
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 1989, kenaf, and other textile bast fibres, raw or retted — production in Southern Europe stood at 0 t. That is the lowest value across all 29 years on record.
Over the whole period, kenaf, and other textile bast fibres, raw or retted — production in Southern Europe peaked at 2,844 t in 1961 and was at its lowest, 0 t, in 1968.
The series is highly variable year to year, so single readings are best treated with caution.
Kenaf, and other textile bast fibres, raw or retted — Production in Southern Europe, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 2,844 t | — |
| 1962 | 1,829 t | -35.7% |
| 1963 | 759 t | -58.5% |
| 1964 | 100 t | -86.8% |
| 1965 | 150 t | +50.0% |
| 1966 | 200 t | +33.3% |
| 1967 | 233 t | +16.5% |
| 1968 | 0 t | -100.0% |
| 1969 | 0 t | — |
| 1970 | 0 t | — |
| 1971 | 0 t | — |
| 1972 | 0 t | — |
| 1973 | 0 t | — |
| 1974 | 0 t | — |
| 1975 | 0 t | — |
| 1976 | 0 t | — |
| 1977 | 0 t | — |
| 1978 | 0 t | — |
| 1979 | 0 t | — |
| 1980 | 0 t | — |
| 1981 | 0 t | — |
| 1982 | 0 t | — |
| 1983 | 0 t | — |
| 1984 | 0 t | — |
| 1985 | 0 t | — |
| 1986 | 0 t | — |
| 1987 | 0 t | — |
| 1988 | 0 t | — |
| 1989 | 0 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 679.44 t | 0 t | 2,844 t | 9 |
| 1970s | 0 t | 0 t | 0 t | 10 |
| 1980s | 0 t | 0 t | 0 t | 10 |
Countries ranked near Southern Europe
More agriculture & rural data for Southern Europe
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- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 5.8 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 2.93 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 5.28 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 0.2984 % change on previous year (2024)
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- Poultry Birds — Stocks, annual growth rate 1 % change on previous year (2024)
Frequently asked questions
- What is kenaf, and other textile bast fibres, raw or retted — production in Southern Europe?
- Kenaf, and other textile bast fibres, raw or retted — production in Southern Europe was 0 t in 1989, according to Food and Agriculture Organization of the United Nations.
- What is the highest kenaf, and other textile bast fibres, raw or retted — production recorded in Southern Europe?
- The highest recorded value was 2,844 t in 1961.
- What is the lowest kenaf, and other textile bast fibres, raw or retted — production recorded in Southern Europe?
- The lowest recorded value was 0 t in 1968.
- How does Southern Europe rank for kenaf, and other textile bast fibres, raw or retted — production?
- Southern Europe ranks 18th out of 19 groups with data for 1989.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Kenaf, and other textile bast fibres, raw or retted — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.