Jute, raw or retted — Yield in Eastern Asia
Eastern Asia: Jute, raw or retted — Yield was 4,577 kg/ha in 2024. ▲ Rising
Jute, raw or retted — Yield in Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for jute, raw or retted — yield in Eastern Asia is 4,577 kg/ha, measured in 2024.
That represents a change of up 1.3% on the previous year and up 11.7% over ten years.
Over the whole period, jute, raw or retted — yield in Eastern Asia peaked at 5,169 kg/ha in 2017 and was at its lowest, 1,090 kg/ha, in 1962.
The long-run direction has been consistently rising across the 64 years of available data.
Jute, raw or retted — Yield in Eastern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,647 kg/ha | — |
| 1962 | 1,090 kg/ha | -33.8% |
| 1963 | 1,303 kg/ha | +19.6% |
| 1964 | 1,437 kg/ha | +10.3% |
| 1965 | 1,700 kg/ha | +18.3% |
| 1966 | 1,436 kg/ha | -15.5% |
| 1967 | 1,603 kg/ha | +11.6% |
| 1968 | 1,836 kg/ha | +14.6% |
| 1969 | 1,737 kg/ha | -5.4% |
| 1970 | 1,630 kg/ha | -6.2% |
| 1971 | 1,590 kg/ha | -2.4% |
| 1972 | 1,586 kg/ha | -0.3% |
| 1973 | 1,559 kg/ha | -1.7% |
| 1974 | 1,526 kg/ha | -2.1% |
| 1975 | 1,643 kg/ha | +7.6% |
| 1976 | 1,491 kg/ha | -9.2% |
| 1977 | 1,467 kg/ha | -1.7% |
| 1978 | 1,591 kg/ha | +8.5% |
| 1979 | 1,923 kg/ha | +20.9% |
| 1980 | 1,961 kg/ha | +2.0% |
| 1981 | 2,318 kg/ha | +18.2% |
| 1982 | 2,376 kg/ha | +2.5% |
| 1983 | 2,473 kg/ha | +4.1% |
| 1984 | 2,656 kg/ha | +7.4% |
| 1985 | 1,992 kg/ha | -25.0% |
| 1986 | 1,675 kg/ha | -15.9% |
| 1987 | 1,744 kg/ha | +4.1% |
| 1988 | 1,714 kg/ha | -1.7% |
| 1989 | 2,000 kg/ha | +16.7% |
| 1990 | 2,105 kg/ha | +5.3% |
| 1991 | 1,660 kg/ha | -21.2% |
| 1992 | 1,943 kg/ha | +17.1% |
| 1993 | 2,133 kg/ha | +9.8% |
| 1994 | 1,625 kg/ha | -23.8% |
| 1995 | 2,040 kg/ha | +25.5% |
| 1996 | 2,060 kg/ha | +1.0% |
| 1997 | 2,198 kg/ha | +6.7% |
| 1998 | 2,159 kg/ha | -1.8% |
| 1999 | 2,148 kg/ha | -0.5% |
| 2000 | 2,118 kg/ha | -1.4% |
| 2001 | 1,729 kg/ha | -18.3% |
| 2002 | 2,406 kg/ha | +39.2% |
| 2003 | 2,000 kg/ha | -16.9% |
| 2004 | 2,718 kg/ha | +35.9% |
| 2005 | 2,669 kg/ha | -1.8% |
| 2006 | 2,781 kg/ha | +4.2% |
| 2007 | 3,032 kg/ha | +9.0% |
| 2008 | 3,303 kg/ha | +8.9% |
| 2009 | 4,017 kg/ha | +21.6% |
| 2010 | 3,848 kg/ha | -4.2% |
| 2011 | 4,028 kg/ha | +4.7% |
| 2012 | 4,099 kg/ha | +1.8% |
| 2013 | 3,843 kg/ha | -6.3% |
| 2014 | 4,097 kg/ha | +6.6% |
| 2015 | 4,234 kg/ha | +3.3% |
| 2016 | 5,136 kg/ha | +21.3% |
| 2017 | 5,169 kg/ha | +0.6% |
| 2018 | 5,000 kg/ha | -3.3% |
| 2019 | 4,740 kg/ha | -5.2% |
| 2020 | 3,635 kg/ha | -23.3% |
| 2021 | 3,613 kg/ha | -0.6% |
| 2022 | 4,605 kg/ha | +27.5% |
| 2023 | 4,518 kg/ha | -1.9% |
| 2024 | 4,577 kg/ha | +1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,532 kg/ha | 1,090 kg/ha | 1,836 kg/ha | 9 |
| 1970s | 1,601 kg/ha | 1,467 kg/ha | 1,923 kg/ha | 10 |
| 1980s | 2,091 kg/ha | 1,675 kg/ha | 2,656 kg/ha | 10 |
| 1990s | 2,007 kg/ha | 1,625 kg/ha | 2,198 kg/ha | 10 |
| 2000s | 2,677 kg/ha | 1,729 kg/ha | 4,017 kg/ha | 10 |
| 2010s | 4,419 kg/ha | 3,843 kg/ha | 5,169 kg/ha | 10 |
| 2020s | 4,190 kg/ha | 3,613 kg/ha | 4,605 kg/ha | 5 |
Countries ranked near Eastern Asia
- 1 Uzbekistan 11,012 kg/ha compare
- 1 Viet Nam 3,527 kg/ha compare
- 2 China 4,577 kg/ha compare
- 2 China, mainland 4,577 kg/ha compare
- 4 Bhutan 3,994 kg/ha compare
- 4 Iran (Islamic Republic of) 625 kg/ha compare
- 5 Bangladesh 2,883 kg/ha compare
More agriculture & rural data for Eastern Asia
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.538 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.844 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 0.2029 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross -1.46 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.9519 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.7992 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 0.8516 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 0.8101 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 1.33 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 0.4424 % change on previous year (2024)
Frequently asked questions
- What is jute, raw or retted — yield in Eastern Asia?
- Jute, raw or retted — yield in Eastern Asia was 4,577 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest jute, raw or retted — yield recorded in Eastern Asia?
- The highest recorded value was 5,169 kg/ha in 2017.
- What is the lowest jute, raw or retted — yield recorded in Eastern Asia?
- The lowest recorded value was 1,090 kg/ha in 1962.
- How does Eastern Asia rank for jute, raw or retted — yield?
- Eastern Asia ranks 2nd out of 14 groups with data for 2024.
- Is jute, raw or retted — yield rising or falling in Eastern Asia?
- Over the last ten years it is up 11.7%. The long-run trend across the full record is rising.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Jute, raw or retted — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.