Jute, raw or retted — Yield in Eastern Asia

Eastern Asia: Jute, raw or retted — Yield was 4,577 kg/ha in 2024. ▲ Rising

Latest (2024)
4,577 kg/ha
Change on year
up 1.3%
Rank
2nd
of 17 groups
All-time high
5,169 kg/ha
in 2017
All-time low
1,090 kg/ha
in 1962
Years of data
64
1961–2024

Jute, raw or retted — Yield in Eastern Asia, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for jute, raw or retted — yield in Eastern Asia is 4,577 kg/ha, measured in 2024.

That represents a change of up 1.3% on the previous year and up 11.7% over ten years.

Over the whole period, jute, raw or retted — yield in Eastern Asia peaked at 5,169 kg/ha in 2017 and was at its lowest, 1,090 kg/ha, in 1962.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,532 kg/ha 1,090 kg/ha 1,836 kg/ha 9
1970s 1,601 kg/ha 1,467 kg/ha 1,923 kg/ha 10
1980s 2,091 kg/ha 1,675 kg/ha 2,656 kg/ha 10
1990s 2,007 kg/ha 1,625 kg/ha 2,198 kg/ha 10
2000s 2,677 kg/ha 1,729 kg/ha 4,017 kg/ha 10
2010s 4,419 kg/ha 3,843 kg/ha 5,169 kg/ha 10
2020s 4,190 kg/ha 3,613 kg/ha 4,605 kg/ha 5

Countries ranked near Eastern Asia

  1. 1 Uzbekistan 11,012 kg/ha compare
  2. 2 China 4,577 kg/ha compare
  3. 2 China, mainland 4,577 kg/ha compare
  4. 4 Bhutan 3,994 kg/ha compare
  5. 5 Viet Nam 3,527 kg/ha compare

See the full ranking of 40 places →

More agriculture & rural data for Eastern Asia

All data for Eastern Asia →

Frequently asked questions

What is jute, raw or retted — yield in Eastern Asia?
Jute, raw or retted — yield in Eastern Asia was 4,577 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest jute, raw or retted — yield recorded in Eastern Asia?
The highest recorded value was 5,169 kg/ha in 2017.
What is the lowest jute, raw or retted — yield recorded in Eastern Asia?
The lowest recorded value was 1,090 kg/ha in 1962.
How does Eastern Asia rank for jute, raw or retted — yield?
Eastern Asia ranks 2nd out of 17 groups with data for 2024.
Is jute, raw or retted — yield rising or falling in Eastern Asia?
Over the last ten years it is up 11.7%. The long-run trend across the full record is rising.
Where does this Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Jute, raw or retted — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Jute, raw or retted — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
40 places, 2,125 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.