Jute, raw or retted — Yield in Central Asia
Central Asia: Jute, raw or retted — Yield was 11,012 kg/ha in 2024. ▬ Flat
Jute, raw or retted — Yield in Central Asia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for jute, raw or retted — yield in Central Asia is 11,012 kg/ha, measured in 2024.
Compared with earlier readings it is up 2.4% on the previous year and up 1.9% over ten years.
Over the whole period, jute, raw or retted — yield in Central Asia peaked at 15,938 kg/ha in 1992 and was at its lowest, 7,700 kg/ha, in 1996.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 11,002 kg/ha | 7,700 kg/ha | 15,938 kg/ha | 8 |
| 2000s | 10,066 kg/ha | 10,000 kg/ha | 10,500 kg/ha | 10 |
| 2010s | 10,725 kg/ha | 10,376 kg/ha | 11,053 kg/ha | 10 |
| 2020s | 10,703 kg/ha | 10,525 kg/ha | 11,012 kg/ha | 5 |
Countries ranked near Central Asia
- 1 Uzbekistan 11,012 kg/ha compare
- 2 China 4,577 kg/ha compare
- 2 China, mainland 4,577 kg/ha compare
- 4 Bhutan 3,994 kg/ha compare
More agriculture & rural data for Central Asia
- Cabbages — Production 1.61 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 798,055 An (2024)
- Meat of pig with the bone, fresh or chilled — Production 58,308 t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 73 kg/An (2024)
- Fat of pigs — Production 5,364 t (2024)
- Fat of pigs — Producing Animals/Slaughtered 798,055 An (2024)
- Unmanufactured tobacco — Production 6,225 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 798,055 An (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 5,364 t (2024)
- Tomatoes — Production 4.01 million t (2024)
Frequently asked questions
- What is jute, raw or retted — yield in Central Asia?
- Jute, raw or retted — yield in Central Asia was 11,012 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest jute, raw or retted — yield recorded in Central Asia?
- The highest recorded value was 15,938 kg/ha in 1992.
- What is the lowest jute, raw or retted — yield recorded in Central Asia?
- The lowest recorded value was 7,700 kg/ha in 1996.
- How does Central Asia rank for jute, raw or retted — yield?
- Central Asia ranks 1st out of 17 groups with data for 2024.
- Is jute, raw or retted — yield rising or falling in Central Asia?
- Over the last ten years it is up 1.9%. The long-run trend across the full record is flat.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Jute, raw or retted — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.