Jute — Other uses in El Salvador

El Salvador: Jute — Other uses was 1,245 t in 2013. ◆ Volatile

Latest (2013)
1,245 t
Change on year
down 57.9%
World rank
25th
of 144 countries
All-time high
2,956 t
in 2012
All-time low
0 t
in 1961
Years of data
53
1961–2013

Jute — Other uses in El Salvador, 1961–2013

01.0k2.0k3.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, jute — other uses in El Salvador stood at 1,245 t.

The figure is down 57.9% on the previous year and up 30.0% over ten years.

Over the whole period, jute — other uses in El Salvador peaked at 2,956 t in 2012 and was at its lowest, 0 t, in 1961.

El Salvador ranks 25th of 144 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Jute — Other uses in El Salvador, year by year

Annual values for Jute — Other uses (non-food) in El Salvador, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 0 t
1981 0 t
1982 0 t
1983 0 t
1984 0 t
1985 0 t
1986 0 t
1987 0 t
1988 0 t
1989 0 t
1990 65 t
1991 295 t +353.8%
1992 150 t -49.2%
1993 0 t -100.0%
1994 643 t
1995 294 t -54.3%
1996 107 t -63.6%
1997 407 t +280.4%
1998 396 t -2.7%
1999 350 t -11.6%
2000 554 t +58.3%
2001 811 t +46.4%
2002 109 t -86.6%
2003 958 t +778.9%
2004 716 t -25.3%
2005 643 t -10.2%
2006 1,589 t +147.1%
2007 805 t -49.3%
2008 1,016 t +26.2%
2009 838 t -17.5%
2010 1,246 t +48.7%
2011 2,446 t +96.3%
2012 2,956 t +20.9%
2013 1,245 t -57.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 270.7 t 0 t 643 t 10
2000s 803.9 t 109 t 1,589 t 10
2010s 1,973 t 1,245 t 2,956 t 4

Countries ranked near El Salvador

  1. 22 United Kingdom of Great Britain and Northern Ireland 1,669 t compare
  2. 23 Tunisia 1,474 t compare
  3. 24 France 1,369 t compare
  4. 26 Myanmar 1,110 t compare
  5. 27 Slovenia 1,107 t compare
  6. 28 Australia 463 t compare
  7. 28 Australia and New Zealand 463 t compare

See the full ranking of 185 places →

More agriculture & rural data for El Salvador

All data for El Salvador →

Frequently asked questions

What is jute — other uses in El Salvador?
Jute — other uses in El Salvador was 1,245 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest jute — other uses recorded in El Salvador?
The highest recorded value was 2,956 t in 2012.
What is the lowest jute — other uses recorded in El Salvador?
The lowest recorded value was 0 t in 1961.
How does El Salvador rank for jute — other uses?
El Salvador ranks 25th out of 144 countries with data for 2013.
Is jute — other uses rising or falling in El Salvador?
Over the last ten years it is up 30.0%. The long-run trend across the full record is volatile.
Where does this El Salvador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Jute — Other uses (non-food). Statizoid updates them automatically from the source API.

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Jute — Other uses in El Salvador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/jute-other-uses-non-food/el-salvador/

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About this data

Indicator
Jute — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 9,035 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.