Jute — Import Quantity in Oman

Oman: Jute — Import Quantity was 16 t in 2013. ◆ Volatile

Latest (2013)
16 t
Change on year
down 86.8%
World rank
69th
of 145 countries
All-time high
489 t
in 2001
All-time low
0 t
in 1990
Years of data
24
1990–2013

Jute — Import Quantity in Oman, 1990–2013

01002003004005001990200120131990: 0 t1991: 0 t1992: 0 t1993: 48 t1994: 0 t1995: 0 t1996: 0 t1997: 28 t1998: 89 t1999: 72 t2000: 54 t2001: 489 t2002: 59 t2003: 94 t2004: 54 t2005: 42 t2006: 307 t2007: 168 t2008: 39 t2009: 60 t2010: 89 t2011: 112 t2012: 121 t2013: 16 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, jute — import quantity in Oman stood at 16 t.

Compared with earlier readings it is down 86.8% on the previous year and down 83.0% over ten years.

Over the whole period, jute — import quantity in Oman peaked at 489 t in 2001 and was at its lowest, 0 t, in 1990.

Oman ranks 69th of 145 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Jute — Import Quantity in Oman, year by year

Annual values for Jute — Import Quantity in Oman, 1990 to 2013.
Year t Change
1990 0 t —
1991 0 t —
1992 0 t —
1993 48 t —
1994 0 t -100.0%
1995 0 t —
1996 0 t —
1997 28 t —
1998 89 t +217.9%
1999 72 t -19.1%
2000 54 t -25.0%
2001 489 t +805.6%
2002 59 t -87.9%
2003 94 t +59.3%
2004 54 t -42.6%
2005 42 t -22.2%
2006 307 t +631.0%
2007 168 t -45.3%
2008 39 t -76.8%
2009 60 t +53.8%
2010 89 t +48.3%
2011 112 t +25.8%
2012 121 t +8.0%
2013 16 t -86.8%

Oman compared with similar countries

  • Oman's 16 t is above the median for high income countries, which is 15 t, 1.1× the median. (47 countries reporting)
  • Oman's 16 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 62 t, 26% of the median. (17 countries reporting)

Biggest year-on-year movements

Years where Jute — Import Quantity in Oman changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 +805.6% 54 t 489 t
2006 +631.0% 42 t 307 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 23.7 t 0 t 89 t 10
2000s 136.6 t 39 t 489 t 10
2010s 84.5 t 16 t 121 t 4

Countries ranked near Oman

  1. 66 Bangladesh 20 t compare
  2. 67 Mozambique 18 t compare
  3. 68 T�rkiye 17 t compare
  4. 70 Hungary 15 t compare
  5. 70 Slovakia 15 t compare
  6. 72 Kazakhstan 14 t compare

See the full ranking of 186 places →

More agriculture & rural data for Oman

All data for Oman →

Frequently asked questions

What is jute — import quantity in Oman?
Jute — import quantity in Oman was 16 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest jute — import quantity recorded in Oman?
The highest recorded value was 489 t in 2001.
What is the lowest jute — import quantity recorded in Oman?
The lowest recorded value was 0 t in 1990.
How does Oman rank for jute — import quantity?
Oman ranks 69th out of 145 countries with data for 2013.
Is jute — import quantity rising or falling in Oman?
Over the last ten years it is down 83.0%. The long-run trend across the full record is volatile.
Where does this Oman data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Jute — Import Quantity. Statizoid updates them automatically from the source API.

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Jute — Import Quantity in Oman. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/jute-import-quantity/oman/

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About this data

Indicator
Jute — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
186 places, 9,080 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.