Infant food — Protein supply quantity in Romania

Romania: Infant food — Protein supply quantity was 261.28 t in 2023. ▼ Falling

Latest (2023)
261.28 t
Change on year
down 7.0%
World rank
57th
of 184 countries
All-time high
469.35 t
in 2018
All-time low
261.28 t
in 2023
Years of data
14
2010–2023

Infant food — Protein supply quantity in Romania, 2010–2023

01002003004005002010201620232010: 394.7 t2011: 396.1 t2012: 396.8 t2013: 404.5 t2014: 433.9 t2015: 420.1 t2016: 439 t2017: 449.9 t2018: 469.4 t2019: 289.7 t2020: 284.9 t2021: 278.4 t2022: 280.8 t2023: 261.3 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Romania recorded 261.28 t for infant food — protein supply quantity in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 7.0% on the previous year and down 35.4% over ten years.

Over the whole period, infant food — protein supply quantity in Romania peaked at 469.35 t in 2018 and was at its lowest, 261.28 t, in 2023.

That places Romania 57th out of 184 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Infant food — Protein supply quantity in Romania, year by year

Annual values for Infant food — Protein supply quantity (t) in Romania, 2010 to 2023.
Year t Change
2010 394.67 t —
2011 396.13 t +0.4%
2012 396.81 t +0.2%
2013 404.51 t +1.9%
2014 433.86 t +7.3%
2015 420.09 t -3.2%
2016 439.04 t +4.5%
2017 449.94 t +2.5%
2018 469.35 t +4.3%
2019 289.73 t -38.3%
2020 284.85 t -1.7%
2021 278.36 t -2.3%
2022 280.82 t +0.9%
2023 261.28 t -7.0%

Romania compared with similar countries

  • Romania's 261.28 t is above the median for high income countries, which is 78.35 t, 3.3× the median. (51 countries reporting)
  • Romania's 261.28 t is above the median for Europe & Central Asia, which is 83.79 t, 3.1× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Infant food — Protein supply quantity in Romania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 -38.3% 469.35 t 289.73 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 409.41 t 289.73 t 469.35 t 10
2020s 276.33 t 261.28 t 284.85 t 4

Countries ranked near Romania

  1. 54 Lebanon 275.58 t compare
  2. 55 Angola 271.17 t compare
  3. 56 United States 268.72 t compare
  4. 58 Gabon 255.62 t compare
  5. 59 Azerbaijan 252.58 t compare
  6. 60 Czechia 249.7 t compare

See the full ranking of 214 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is infant food — protein supply quantity in Romania?
Infant food — protein supply quantity in Romania was 261.28 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest infant food — protein supply quantity recorded in Romania?
The highest recorded value was 469.35 t in 2018.
What is the lowest infant food — protein supply quantity recorded in Romania?
The lowest recorded value was 261.28 t in 2023.
How does Romania rank for infant food — protein supply quantity?
Romania ranks 57th out of 184 countries with data for 2023.
Is infant food — protein supply quantity rising or falling in Romania?
Over the last ten years it is down 35.4%. The long-run trend across the full record is falling.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Infant food — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Infant food — Protein supply quantity in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/infant-food-protein-supply-quantity-t/romania/

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About this data

Indicator
Infant food — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
214 places, 2,912 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.