Infant food — Export quantity in Belarus

Belarus: Infant food — Export quantity was 2 1000 t in 2023. ▲ Rising

Latest (2023)
2 1000 t
Change on year
unchanged
World rank
40th
of 147 countries
All-time high
3 1000 t
in 2014
All-time low
1 1000 t
in 2010
Years of data
14
2010–2023

Infant food — Export quantity in Belarus, 2010–2023

11.522.532010201620232010: 1 1000 t2011: 2 1000 t2012: 2 1000 t2013: 2 1000 t2014: 3 1000 t2015: 3 1000 t2016: 3 1000 t2017: 3 1000 t2018: 3 1000 t2019: 2 1000 t2020: 2 1000 t2021: 3 1000 t2022: 2 1000 t2023: 2 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Belarus recorded 2 1000 t for infant food — export quantity in 2023.

Compared with earlier readings it is unchanged over ten years.

Over the whole period, infant food — export quantity in Belarus peaked at 3 1000 t in 2014 and was at its lowest, 1 1000 t, in 2010.

Belarus ranks 40th of 147 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 2.4 1000 t 1 1000 t 3 1000 t 10
2020s 2.25 1000 t 2 1000 t 3 1000 t 4

Countries ranked near Belarus

  1. 40 Serbia 2 1000 t compare
  2. 40 Oman 2 1000 t compare
  3. 40 Iran (Islamic Republic of) 2 1000 t compare
  4. 40 Estonia 2 1000 t compare
  5. 40 Slovenia 2 1000 t compare
  6. 40 Türkiye 2 1000 t compare
  7. 40 China, Hong Kong SAR 2 1000 t compare
  8. 40 Pakistan 2 1000 t compare

See the full ranking of 178 places →

More agriculture & rural data for Belarus

All data for Belarus →

Frequently asked questions

What is infant food — export quantity in Belarus?
Infant food — export quantity in Belarus was 2 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest infant food — export quantity recorded in Belarus?
The highest recorded value was 3 1000 t in 2014.
What is the lowest infant food — export quantity recorded in Belarus?
The lowest recorded value was 1 1000 t in 2010.
How does Belarus rank for infant food — export quantity?
Belarus ranks 40th out of 147 countries with data for 2023.
Is infant food — export quantity rising or falling in Belarus?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Infant food — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Infant food — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
178 places, 2,197 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.