Change in cereal production, yield, land use and population in Botswana
Botswana: Change in cereal production, yield, land use and population was 60,588 hectares in 2024. ▬ Flat
Change in cereal production, yield, land use and population in Botswana, 1961–2024
Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in hectares.
Analysis
Botswana recorded 60,588 hectares for change in cereal production, yield, land use and population in 2024.
That represents a change of down 29.3% on the previous year and down 63.2% over ten years.
Over the whole period, change in cereal production, yield, land use and population in Botswana peaked at 288,300 hectares in 1988 and was at its lowest, 35,172 hectares, in 1965.
That places Botswana 141st out of 186 countries with data for 2024, putting it in the bottom quarter.
Change in cereal production, yield, land use and population in Botswana, year by year
| Year | hectares | Change |
|---|---|---|
| 1961 | 181,860 hectares | — |
| 1962 | 49,768 hectares | -72.6% |
| 1963 | 48,460 hectares | -2.6% |
| 1964 | 41,698 hectares | -14.0% |
| 1965 | 35,172 hectares | -15.7% |
| 1966 | 80,619 hectares | +129.2% |
| 1967 | 206,775 hectares | +156.5% |
| 1968 | 99,160 hectares | -52.0% |
| 1969 | 161,765 hectares | +63.1% |
| 1970 | 182,379 hectares | +12.7% |
| 1971 | 215,194 hectares | +18.0% |
| 1972 | 83,818 hectares | -61.1% |
| 1973 | 125,250 hectares | +49.4% |
| 1974 | 160,270 hectares | +28.0% |
| 1975 | 150,270 hectares | -6.2% |
| 1976 | 191,470 hectares | +27.4% |
| 1977 | 177,300 hectares | -7.4% |
| 1978 | 127,300 hectares | -28.2% |
| 1979 | 73,700 hectares | -42.1% |
| 1980 | 193,500 hectares | +162.6% |
| 1981 | 196,900 hectares | +1.8% |
| 1982 | 67,100 hectares | -65.9% |
| 1983 | 63,200 hectares | -5.8% |
| 1984 | 63,200 hectares | +0.0% |
| 1985 | 103,000 hectares | +63.0% |
| 1986 | 118,400 hectares | +15.0% |
| 1987 | 127,300 hectares | +7.5% |
| 1988 | 288,300 hectares | +126.5% |
| 1989 | 267,500 hectares | -7.2% |
| 1990 | 204,982 hectares | -23.4% |
| 1991 | 137,174 hectares | -33.1% |
| 1992 | 77,933 hectares | -43.2% |
| 1993 | 109,311 hectares | +40.3% |
| 1994 | 247,549 hectares | +126.5% |
| 1995 | 136,931 hectares | -44.7% |
| 1996 | 276,883 hectares | +102.2% |
| 1997 | 158,760 hectares | -42.7% |
| 1998 | 60,531 hectares | -61.9% |
| 1999 | 91,141 hectares | +50.6% |
| 2000 | 120,638 hectares | +32.4% |
| 2001 | 68,251 hectares | -43.4% |
| 2002 | 96,508 hectares | +41.4% |
| 2003 | 90,990 hectares | -5.7% |
| 2004 | 97,254 hectares | +6.9% |
| 2005 | 116,746 hectares | +20.0% |
| 2006 | 117,650 hectares | +0.8% |
| 2007 | 79,167 hectares | -32.7% |
| 2008 | 101,822 hectares | +28.6% |
| 2009 | 152,311 hectares | +49.6% |
| 2010 | 135,467 hectares | -11.1% |
| 2011 | 163,673 hectares | +20.8% |
| 2012 | 102,001 hectares | -37.7% |
| 2013 | 88,982 hectares | -12.8% |
| 2014 | 164,658 hectares | +85.0% |
| 2015 | 105,866 hectares | -35.7% |
| 2016 | 134,350 hectares | +26.9% |
| 2017 | 73,297 hectares | -45.4% |
| 2018 | 204,263 hectares | +178.7% |
| 2019 | 126,623 hectares | -38.0% |
| 2020 | 202,083 hectares | +59.6% |
| 2021 | 121,926 hectares | -39.7% |
| 2022 | 111,998 hectares | -8.1% |
| 2023 | 85,700 hectares | -23.5% |
| 2024 | 60,588 hectares | -29.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 100,586 hectares | 35,172 hectares | 206,775 hectares | 9 |
| 1970s | 148,695 hectares | 73,700 hectares | 215,194 hectares | 10 |
| 1980s | 148,840 hectares | 63,200 hectares | 288,300 hectares | 10 |
| 1990s | 150,120 hectares | 60,531 hectares | 276,883 hectares | 10 |
| 2000s | 104,134 hectares | 68,251 hectares | 152,311 hectares | 10 |
| 2010s | 129,918 hectares | 73,297 hectares | 204,263 hectares | 10 |
| 2020s | 116,459 hectares | 60,588 hectares | 202,083 hectares | 5 |
Countries ranked near Botswana
More agriculture & rural data for Botswana
- Agriculture, forestry, and fishing, value added (current US$), annual 4.45 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0178 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 138.54 current US$ per person (2025)
- Rural population, annual growth rate 0.0839 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3204 units per person (2025)
- Share of GDP from agriculture 1.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.8% (2025)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.8% (2023)
Frequently asked questions
- What is change in cereal production, yield, land use and population in Botswana?
- Change in cereal production, yield, land use and population in Botswana was 60,588 hectares in 2024, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
- What is the highest change in cereal production, yield, land use and population recorded in Botswana?
- The highest recorded value was 288,300 hectares in 1988.
- What is the lowest change in cereal production, yield, land use and population recorded in Botswana?
- The lowest recorded value was 35,172 hectares in 1965.
- How does Botswana rank for change in cereal production, yield, land use and population?
- Botswana ranks 141st out of 186 countries with data for 2024.
- Is change in cereal production, yield, land use and population rising or falling in Botswana?
- Over the last ten years it is down 63.2%. The long-run trend across the full record is flat.
- Where does this Botswana data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Change in cereal production, yield, land use and population. Statizoid updates them automatically from the source API.
Download this data
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About this data
Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains.