ILOSTAT - Employment surveys — Share of employees in agriculture in in Guam

Guam: ILOSTAT - Employment surveys — Share of employees in agriculture in was 0.97 % in 2006. ▲ Rising

Latest (2006)
0.97 %
World rank
19th
of 20 countries
All-time high
0.97 %
in 2006
All-time low
0.41 %
in 1986
Years of data
7
1982–2006

ILOSTAT - Employment surveys — Share of employees in agriculture in in Guam, 1982–2006

00.20.40.60.811982199420061982: 0.55 %1983: 0.53 %1984: 0.51 %1985: 0.44 %1986: 0.41 %1987: 0.78 %2006: 0.97 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

The most recent figure for ilostat - employment surveys — share of employees in agriculture in in Guam is 0.97 %, measured in 2006. That is the highest value across all 7 years on record.

Over the whole period, ilostat - employment surveys — share of employees in agriculture in in Guam peaked at 0.97 % in 2006 and was at its lowest, 0.41 %, in 1986.

That places Guam 19th out of 20 countries with data for 2006, putting it in the bottom quarter.

ILOSTAT - Employment surveys — Share of employees in agriculture in in Guam, year by year

Annual values for ILOSTAT - Employment surveys — Share of employees in agriculture in total employees — Male — Value in Guam, 1982 to 2006.
Year % Change
1982 0.55 %
1983 0.53 % -3.6%
1984 0.51 % -3.8%
1985 0.44 % -13.7%
1986 0.41 % -6.8%
1987 0.78 % +90.2%
2006 0.97 % +24.4%

Averages by decade

DecadeAverage LowestHighest Years
1980s 0.5367 % 0.41 % 0.78 % 6
2000s 0.97 % 0.97 % 0.97 % 1

Countries ranked near Guam

  1. 16 India 4.42 % compare
  2. 17 Fiji 4.17 % compare
  3. 18 Botswana 2.91 % compare
  4. 20 Malta 0.59 % compare

See the full ranking of 20 places →

More agriculture & rural data for Guam

All data for Guam →

Frequently asked questions

What is ilostat - employment surveys — share of employees in agriculture in in Guam?
Ilostat - employment surveys — share of employees in agriculture in in Guam was 0.97 % in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest ilostat - employment surveys — share of employees in agriculture in recorded in Guam?
The highest recorded value was 0.97 % in 2006.
What is the lowest ilostat - employment surveys — share of employees in agriculture in recorded in Guam?
The lowest recorded value was 0.41 % in 1986.
How does Guam rank for ilostat - employment surveys — share of employees in agriculture in?
Guam ranks 19th out of 20 countries with data for 2006.
Where does this Guam data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of ILOSTAT - Employment surveys — Share of employees in agriculture in total employees — Male — Value. Statizoid updates them automatically from the source API.

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ILOSTAT - Employment surveys — Share of employees in agriculture in in Guam. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/ilostat-employment-surveys-share-of-employees-in-agriculture-in-total-employees-male-value/guam/

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About this data

Indicator
ILOSTAT - Employment surveys — Share of employees in agriculture in total employees — Male — Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
20 places, 316 data points, 1970–2020
Last refreshed

The FAOSTAT Employment indicators domain focuses on indicators related to employment in agrifood systems and rural areas. The update is performed yearly, using data from the International Labour Organization (ILO) database that contains a rich set of indicators from a wide range of topics related to labour statistics. The indicators published in FAOSTAT are derived from the labour force statistics (LFS) and rural and urban labour markets (RURURB) databases of the ILOSTAT database. In addition, the ILO modelled estimates and projections (ILOEST) are used to provide information on employment in agriculture. FAOSTAT also publishes indicators on employment in agrifood systems (AFS) from 2000 at the national, regional, and global levels, using a methodology developed by the FAO to estimate the number of people employed within these systems.