ILO - Modelled Estimates; FAOSTAT - Value added (2015 US$) in Greece

Greece: ILO - Modelled Estimates; FAOSTAT - Value added (2015 US$) was 12,784 USD in 2024. ▲ Rising

Latest (2024)
12,784 USD
Change on year
up 1.8%
World rank
67th
of 168 countries
All-time high
19,121 USD
in 2005
All-time low
10,018 USD
in 1996
Years of data
34
1991–2024

ILO - Modelled Estimates; FAOSTAT - Value added (2015 US$) in Greece, 1991–2024

05.0k10.0k15.0k20.0k1991200720241991: 11.2k USD1992: 10.9k USD1993: 10.9k USD1994: 11.3k USD1995: 10.7k USD1996: 10.0k USD1997: 10.6k USD1998: 12.4k USD1999: 12.6k USD2000: 12.8k USD2001: 14.1k USD2002: 14.6k USD2003: 14.9k USD2004: 18.6k USD2005: 19.1k USD2006: 16.5k USD2007: 15.6k USD2008: 15.8k USD2009: 15.1k USD2010: 14.0k USD2011: 15.7k USD2012: 17.3k USD2013: 15.7k USD2014: 16.6k USD2015: 16.7k USD2016: 15.9k USD2017: 17.7k USD2018: 16.6k USD2019: 18.0k USD2020: 17.9k USD2021: 15.6k USD2022: 17.7k USD2023: 12.6k USD2024: 12.8k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for ilo - modelled estimates; faostat - value added (2015 us$) in Greece is 12,784 USD, measured in 2024.

That represents a change of up 1.8% on the previous year and down 23.1% over ten years.

Over the whole period, ilo - modelled estimates; faostat - value added (2015 us$) in Greece peaked at 19,121 USD in 2005 and was at its lowest, 10,018 USD, in 1996.

Greece ranks 67th of 168 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

ILO - Modelled Estimates; FAOSTAT - Value added (2015 US$) in Greece, year by year

Annual values for ILO - Modelled Estimates; FAOSTAT - Value added (2015 US$) — Agriculture value added per worker (constant 2015 US$) — Value in Greece, 1991 to 2024.
Year USD Change
1991 11,200 USD —
1992 10,926 USD -2.4%
1993 10,934 USD +0.1%
1994 11,269 USD +3.1%
1995 10,674 USD -5.3%
1996 10,018 USD -6.1%
1997 10,553 USD +5.3%
1998 12,426 USD +17.8%
1999 12,623 USD +1.6%
2000 12,760 USD +1.1%
2001 14,124 USD +10.7%
2002 14,611 USD +3.4%
2003 14,924 USD +2.1%
2004 18,592 USD +24.6%
2005 19,121 USD +2.8%
2006 16,466 USD -13.9%
2007 15,630 USD -5.1%
2008 15,754 USD +0.8%
2009 15,136 USD -3.9%
2010 13,964 USD -7.7%
2011 15,662 USD +12.2%
2012 17,345 USD +10.7%
2013 15,706 USD -9.4%
2014 16,620 USD +5.8%
2015 16,735 USD +0.7%
2016 15,865 USD -5.2%
2017 17,713 USD +11.7%
2018 16,599 USD -6.3%
2019 17,980 USD +8.3%
2020 17,928 USD -0.3%
2021 15,604 USD -13.0%
2022 17,690 USD +13.4%
2023 12,558 USD -29.0%
2024 12,784 USD +1.8%

Greece compared with similar countries

  • Greece's 12,784 USD is below the median for high income countries, which is 39,120 USD, 33% of the median. (52 countries reporting)
  • Greece's 12,784 USD is below the median for Europe & Central Asia, which is 20,513 USD, 62% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 11,180 USD 10,018 USD 12,623 USD 9
2000s 15,712 USD 12,760 USD 19,121 USD 10
2010s 16,419 USD 13,964 USD 17,980 USD 10
2020s 15,313 USD 12,558 USD 17,928 USD 5

Countries ranked near Greece

  1. 64 Turkmenistan 13,788 USD compare
  2. 65 Palestine 13,378 USD compare
  3. 66 Brazil 12,806 USD compare
  4. 68 North Macedonia 12,730 USD compare
  5. 69 Costa Rica 11,839 USD compare
  6. 70 Belize 11,006 USD compare

See the full ranking of 183 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is ilo - modelled estimates; faostat - value added (2015 us$) in Greece?
Ilo - modelled estimates; faostat - value added (2015 us$) in Greece was 12,784 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ilo - modelled estimates; faostat - value added (2015 us$) recorded in Greece?
The highest recorded value was 19,121 USD in 2005.
What is the lowest ilo - modelled estimates; faostat - value added (2015 us$) recorded in Greece?
The lowest recorded value was 10,018 USD in 1996.
How does Greece rank for ilo - modelled estimates; faostat - value added (2015 us$)?
Greece ranks 67th out of 168 countries with data for 2024.
Is ilo - modelled estimates; faostat - value added (2015 us$) rising or falling in Greece?
Over the last ten years it is down 23.1%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of ILO - Modelled Estimates; FAOSTAT - Value added (2015 US$) — Agriculture value added per worker (constant 2015 US$) — Value. Statizoid updates them automatically from the source API.

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ILO - Modelled Estimates; FAOSTAT - Value added (2015 US$) in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/ilo-modelled-estimates-faostat-value-added-2015-us-agriculture-value-added-per-worker/greece/

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About this data

Indicator
ILO - Modelled Estimates; FAOSTAT - Value added (2015 US$) — Agriculture value added per worker (constant 2015 US$) — Value
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
183 places, 6,104 data points, 1991–2024
Last refreshed

The FAOSTAT Employment indicators domain focuses on indicators related to employment in agrifood systems and rural areas. The update is performed yearly, using data from the International Labour Organization (ILO) database that contains a rich set of indicators from a wide range of topics related to labour statistics. The indicators published in FAOSTAT are derived from the labour force statistics (LFS) and rural and urban labour markets (RURURB) databases of the ILOSTAT database. In addition, the ILO modelled estimates and projections (ILOEST) are used to provide information on employment in agriculture. FAOSTAT also publishes indicators on employment in agrifood systems (AFS) from 2000 at the national, regional, and global levels, using a methodology developed by the FAO to estimate the number of people employed within these systems.