ILO - Modelled Estimates; FAOSTAT - Value added (2015 US$) in Bulgaria
Bulgaria: ILO - Modelled Estimates; FAOSTAT - Value added (2015 US$) was 14,752 USD in 2024. ▲ Rising
ILO - Modelled Estimates; FAOSTAT - Value added (2015 US$) in Bulgaria, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
Bulgaria recorded 14,752 USD for ilo - modelled estimates; faostat - value added (2015 us$) in 2024.
The figure is up 21.7% on the previous year and up 42.6% over ten years.
Over the whole period, ilo - modelled estimates; faostat - value added (2015 us$) in Bulgaria peaked at 15,357 USD in 2021 and was at its lowest, 7,467 USD, in 1996.
That places Bulgaria 61st out of 168 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 9,047 USD | 7,467 USD | 13,032 USD | 9 |
| 2000s | 9,666 USD | 7,524 USD | 10,823 USD | 10 |
| 2010s | 10,714 USD | 9,955 USD | 11,763 USD | 10 |
| 2020s | 13,427 USD | 11,303 USD | 15,357 USD | 5 |
Countries ranked near Bulgaria
More agriculture & rural data for Bulgaria
- Agriculture, forestry, and fishing, value added (current US$), annual 21.46 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0247 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 503.12 current US$ per person (2025)
- Rural population, annual growth rate -0.9803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2583 units per person (2025)
- Agriculture share gdp 2.47 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.47 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is ilo - modelled estimates; faostat - value added (2015 us$) in Bulgaria?
- Ilo - modelled estimates; faostat - value added (2015 us$) in Bulgaria was 14,752 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ilo - modelled estimates; faostat - value added (2015 us$) recorded in Bulgaria?
- The highest recorded value was 15,357 USD in 2021.
- What is the lowest ilo - modelled estimates; faostat - value added (2015 us$) recorded in Bulgaria?
- The lowest recorded value was 7,467 USD in 1996.
- How does Bulgaria rank for ilo - modelled estimates; faostat - value added (2015 us$)?
- Bulgaria ranks 61st out of 168 countries with data for 2024.
- Is ilo - modelled estimates; faostat - value added (2015 us$) rising or falling in Bulgaria?
- Over the last ten years it is up 42.6%. The long-run trend across the full record is rising.
- Where does this Bulgaria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of ILO - Modelled Estimates; FAOSTAT - Value added (2015 US$) — Agriculture value added per worker (constant 2015 US$) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT Employment indicators domain focuses on indicators related to employment in agrifood systems and rural areas. The update is performed yearly, using data from the International Labour Organization (ILO) database that contains a rich set of indicators from a wide range of topics related to labour statistics. The indicators published in FAOSTAT are derived from the labour force statistics (LFS) and rural and urban labour markets (RURURB) databases of the ILOSTAT database. In addition, the ILO modelled estimates and projections (ILOEST) are used to provide information on employment in agriculture. FAOSTAT also publishes indicators on employment in agrifood systems (AFS) from 2000 at the national, regional, and global levels, using a methodology developed by the FAO to estimate the number of people employed within these systems.