Horse meat, fresh or chilled (indigenous) — Gross Production Value in Italy

Italy: Horse meat, fresh or chilled (indigenous) — Gross Production Value was 1 1000 USD in 2017. ◆ Volatile

Latest (2017)
1 1000 USD
Change on year
down 100.0%
World rank
58th
of 64 countries
All-time high
107,771 1000 USD
in 2004
All-time low
1 1000 USD
in 2017
Years of data
27
1991–2017

Horse meat, fresh or chilled (indigenous) — Gross Production Value in Italy, 1991–2017

025.0k50.0k75.0k100.0k1991200420171991: 78.5k 1000 USD1992: 98.6k 1000 USD1993: 82.5k 1000 USD1994: 83.8k 1000 USD1995: 88.4k 1000 USD1996: 64.1k 1000 USD1997: 48.1k 1000 USD1998: 54.8k 1000 USD1999: 53.2k 1000 USD2000: 49.6k 1000 USD2001: 62.7k 1000 USD2002: 52.0k 1000 USD2003: 69.4k 1000 USD2004: 107.8k 1000 USD2005: 49.2k 1000 USD2006: 98.0k 1000 USD2007: 51.8k 1000 USD2008: 64.3k 1000 USD2009: 52.0k 1000 USD2010: 21.7k 1000 USD2011: 25.9k 1000 USD2012: 48.0k 1000 USD2013: 36.5k 1000 USD2014: 13.5k 1000 USD2015: 66 1000 USD2016: 12.1k 1000 USD2017: 1 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

In 2017, horse meat, fresh or chilled (indigenous) — gross production value in Italy stood at 1 1000 USD. That is the lowest value across all 27 years on record.

Compared with earlier readings it is down 100.0% on the previous year and down 100.0% over ten years.

Over the whole period, horse meat, fresh or chilled (indigenous) — gross production value in Italy peaked at 107,771 1000 USD in 2004 and was at its lowest, 1 1000 USD, in 2017.

That places Italy 58th out of 64 countries with data for 2017, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Horse meat, fresh or chilled (indigenous) — Gross Production Value in Italy, year by year

Annual values for Horse meat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Italy, 1991 to 2017.
Year 1000 USD Change
1991 78,508 1000 USD
1992 98,593 1000 USD +25.6%
1993 82,452 1000 USD -16.4%
1994 83,836 1000 USD +1.7%
1995 88,417 1000 USD +5.5%
1996 64,109 1000 USD -27.5%
1997 48,068 1000 USD -25.0%
1998 54,766 1000 USD +13.9%
1999 53,218 1000 USD -2.8%
2000 49,559 1000 USD -6.9%
2001 62,735 1000 USD +26.6%
2002 52,032 1000 USD -17.1%
2003 69,438 1000 USD +33.5%
2004 107,771 1000 USD +55.2%
2005 49,182 1000 USD -54.4%
2006 98,007 1000 USD +99.3%
2007 51,794 1000 USD -47.2%
2008 64,277 1000 USD +24.1%
2009 52,020 1000 USD -19.1%
2010 21,692 1000 USD -58.3%
2011 25,855 1000 USD +19.2%
2012 47,979 1000 USD +85.6%
2013 36,456 1000 USD -24.0%
2014 13,542 1000 USD -62.9%
2015 66 1000 USD -99.5%
2016 12,083 1000 USD +18207.6%
2017 1 1000 USD -100.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 72,441 1000 USD 48,068 1000 USD 98,593 1000 USD 9
2000s 65,682 1000 USD 49,182 1000 USD 107,771 1000 USD 10
2010s 19,709 1000 USD 1 1000 USD 47,979 1000 USD 8

Countries ranked near Italy

  1. 55 Slovakia 26 1000 USD compare
  2. 56 Jamaica 22 1000 USD compare
  3. 57 Czechia 21 1000 USD compare
  4. 58 Belgium 1 1000 USD compare
  5. 58 Switzerland 1 1000 USD compare
  6. 61 Luxembourg 0 1000 USD compare
  7. 61 Madagascar 0 1000 USD compare
  8. 61 Norway 0 1000 USD compare
  9. 61 Spain 0 1000 USD compare

See the full ranking of 97 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is horse meat, fresh or chilled (indigenous) — gross production value in Italy?
Horse meat, fresh or chilled (indigenous) — gross production value in Italy was 1 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled (indigenous) — gross production value recorded in Italy?
The highest recorded value was 107,771 1000 USD in 2004.
What is the lowest horse meat, fresh or chilled (indigenous) — gross production value recorded in Italy?
The lowest recorded value was 1 1000 USD in 2017.
How does Italy rank for horse meat, fresh or chilled (indigenous) — gross production value?
Italy ranks 58th out of 64 countries with data for 2017.
Is horse meat, fresh or chilled (indigenous) — gross production value rising or falling in Italy?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled (indigenous) — Gross Production Value in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/horse-meat-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/italy/

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About this data

Indicator
Horse meat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 2,986 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.