Horse meat, fresh or chilled (indigenous) — Gross Production Value in Americas
Americas: Horse meat, fresh or chilled (indigenous) — Gross Production Value was 358,581 1000 USD in 2024. ◆ Volatile
Horse meat, fresh or chilled (indigenous) — Gross Production Value in Americas, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for horse meat, fresh or chilled (indigenous) — gross production value in Americas is 358,581 1000 USD, measured in 2024.
That represents a change of up 3.1% on the previous year and down 48.7% over ten years.
Over the whole period, horse meat, fresh or chilled (indigenous) — gross production value in Americas peaked at 1.14 million 1000 USD in 2011 and was at its lowest, 235,984 1000 USD, in 1995.
Americas ranks 5th of 26 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Horse meat, fresh or chilled (indigenous) — Gross Production Value in Americas, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 375,488 1000 USD | — |
| 1992 | 368,173 1000 USD | -1.9% |
| 1993 | 327,367 1000 USD | -11.1% |
| 1994 | 284,372 1000 USD | -13.1% |
| 1995 | 235,984 1000 USD | -17.0% |
| 1996 | 252,687 1000 USD | +7.1% |
| 1997 | 285,587 1000 USD | +13.0% |
| 1998 | 271,809 1000 USD | -4.8% |
| 1999 | 251,111 1000 USD | -7.6% |
| 2000 | 260,740 1000 USD | +3.8% |
| 2001 | 291,917 1000 USD | +12.0% |
| 2002 | 236,309 1000 USD | -19.0% |
| 2003 | 252,768 1000 USD | +7.0% |
| 2004 | 604,775 1000 USD | +139.3% |
| 2005 | 812,616 1000 USD | +34.4% |
| 2006 | 975,518 1000 USD | +20.0% |
| 2007 | 1.04 million 1000 USD | +6.7% |
| 2008 | 1.01 million 1000 USD | -2.8% |
| 2009 | 977,387 1000 USD | -3.3% |
| 2010 | 992,376 1000 USD | +1.5% |
| 2011 | 1.14 million 1000 USD | +15.0% |
| 2012 | 918,509 1000 USD | -19.5% |
| 2013 | 829,358 1000 USD | -9.7% |
| 2014 | 699,029 1000 USD | -15.7% |
| 2015 | 646,151 1000 USD | -7.6% |
| 2016 | 508,025 1000 USD | -21.4% |
| 2017 | 539,326 1000 USD | +6.2% |
| 2018 | 466,215 1000 USD | -13.6% |
| 2019 | 373,658 1000 USD | -19.9% |
| 2020 | 352,791 1000 USD | -5.6% |
| 2021 | 390,403 1000 USD | +10.7% |
| 2022 | 387,634 1000 USD | -0.7% |
| 2023 | 347,755 1000 USD | -10.3% |
| 2024 | 358,581 1000 USD | +3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 294,731 1000 USD | 235,984 1000 USD | 375,488 1000 USD | 9 |
| 2000s | 646,371 1000 USD | 236,309 1000 USD | 1.04 million 1000 USD | 10 |
| 2010s | 711,373 1000 USD | 373,658 1000 USD | 1.14 million 1000 USD | 10 |
| 2020s | 367,433 1000 USD | 347,755 1000 USD | 390,403 1000 USD | 5 |
Countries ranked near Americas
- 2 China 759,485 1000 USD compare
- 2 China, mainland 759,485 1000 USD compare
- 3 Viet Nam 8,125 1000 USD compare
- 4 Mexico 218,660 1000 USD compare
- 4 Türkiye 1,142 1000 USD compare
- 5 Mongolia 183,663 1000 USD compare
- 6 Canada 77,811 1000 USD compare
- 7 Kyrgyzstan 73,926 1000 USD compare
- 8 Russian Federation 52,340 1000 USD compare
More agriculture & rural data for Americas
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.6489 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.41 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.7528 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.05 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.66 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.8 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.66 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -4.01 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.9626 % change on previous year (2024)
Frequently asked questions
- What is horse meat, fresh or chilled (indigenous) — gross production value in Americas?
- Horse meat, fresh or chilled (indigenous) — gross production value in Americas was 358,581 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest horse meat, fresh or chilled (indigenous) — gross production value recorded in Americas?
- The highest recorded value was 1.14 million 1000 USD in 2011.
- What is the lowest horse meat, fresh or chilled (indigenous) — gross production value recorded in Americas?
- The lowest recorded value was 235,984 1000 USD in 1995.
- How does Americas rank for horse meat, fresh or chilled (indigenous) — gross production value?
- Americas ranks 5th out of 26 groups with data for 2024.
- Is horse meat, fresh or chilled (indigenous) — gross production value rising or falling in Americas?
- Over the last ten years it is down 48.7%. The long-run trend across the full record is volatile.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.