Horse meat, fresh or chilled (indigenous) — Gross Production Value in Hungary
Hungary: Horse meat, fresh or chilled (indigenous) — Gross Production Value was 911 1000 Int$ in 2017. ◆ Volatile
Horse meat, fresh or chilled (indigenous) — Gross Production Value in Hungary, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 2017, horse meat, fresh or chilled (indigenous) — gross production value in Hungary stood at 911 1000 Int$.
That represents a change of up 61.0% on the previous year and up 1,201.4% over ten years.
Over the whole period, horse meat, fresh or chilled (indigenous) — gross production value in Hungary peaked at 38,505 1000 Int$ in 1961 and was at its lowest, 33 1000 Int$, in 2006.
Hungary ranks 49th of 82 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Horse meat, fresh or chilled (indigenous) — Gross Production Value in Hungary, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 38,505 1000 Int$ | — |
| 1962 | 16,741 1000 Int$ | -56.5% |
| 1963 | 10,714 1000 Int$ | -36.0% |
| 1964 | 10,714 1000 Int$ | +0.0% |
| 1965 | 13,393 1000 Int$ | +25.0% |
| 1966 | 8,036 1000 Int$ | -40.0% |
| 1967 | 7,366 1000 Int$ | -8.3% |
| 1968 | 11,049 1000 Int$ | +50.0% |
| 1969 | 6,362 1000 Int$ | -42.4% |
| 1970 | 7,701 1000 Int$ | +21.0% |
| 1971 | 6,696 1000 Int$ | -13.1% |
| 1972 | 10,714 1000 Int$ | +60.0% |
| 1973 | 3,013 1000 Int$ | -71.9% |
| 1974 | 2,679 1000 Int$ | -11.1% |
| 1975 | 4,018 1000 Int$ | +50.0% |
| 1976 | 5,022 1000 Int$ | +25.0% |
| 1977 | 2,009 1000 Int$ | -60.0% |
| 1978 | 2,009 1000 Int$ | +0.0% |
| 1979 | 1,674 1000 Int$ | -16.7% |
| 1980 | 2,009 1000 Int$ | +20.0% |
| 1981 | 670 1000 Int$ | -66.7% |
| 1982 | 670 1000 Int$ | +0.0% |
| 2001 | 63 1000 Int$ | -90.6% |
| 2004 | 167 1000 Int$ | +165.1% |
| 2005 | 234 1000 Int$ | +40.1% |
| 2006 | 33 1000 Int$ | -85.9% |
| 2007 | 70 1000 Int$ | +112.1% |
| 2008 | 74 1000 Int$ | +5.7% |
| 2009 | 214 1000 Int$ | +189.2% |
| 2010 | 268 1000 Int$ | +25.2% |
| 2011 | 328 1000 Int$ | +22.4% |
| 2012 | 311 1000 Int$ | -5.2% |
| 2013 | 288 1000 Int$ | -7.4% |
| 2014 | 342 1000 Int$ | +18.8% |
| 2015 | 696 1000 Int$ | +103.5% |
| 2016 | 566 1000 Int$ | -18.7% |
| 2017 | 911 1000 Int$ | +61.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13,653 1000 Int$ | 6,362 1000 Int$ | 38,505 1000 Int$ | 9 |
| 1970s | 4,554 1000 Int$ | 1,674 1000 Int$ | 10,714 1000 Int$ | 10 |
| 1980s | 1,116 1000 Int$ | 670 1000 Int$ | 2,009 1000 Int$ | 3 |
| 2000s | 122.14 1000 Int$ | 33 1000 Int$ | 234 1000 Int$ | 7 |
| 2010s | 463.75 1000 Int$ | 268 1000 Int$ | 911 1000 Int$ | 8 |
Countries ranked near Hungary
More agriculture & rural data for Hungary
- Agriculture, forestry, and fishing, value added (current US$), annual 8.23 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.58 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2931 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is horse meat, fresh or chilled (indigenous) — gross production value in Hungary?
- Horse meat, fresh or chilled (indigenous) — gross production value in Hungary was 911 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest horse meat, fresh or chilled (indigenous) — gross production value recorded in Hungary?
- The highest recorded value was 38,505 1000 Int$ in 1961.
- What is the lowest horse meat, fresh or chilled (indigenous) — gross production value recorded in Hungary?
- The lowest recorded value was 33 1000 Int$ in 2006.
- How does Hungary rank for horse meat, fresh or chilled (indigenous) — gross production value?
- Hungary ranks 49th out of 82 countries with data for 2017.
- Is horse meat, fresh or chilled (indigenous) — gross production value rising or falling in Hungary?
- Over the last ten years it is up 1,201.4%. The long-run trend across the full record is volatile.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.