Horse meat, fresh or chilled (indigenous) — Gross Production Value in France

France: Horse meat, fresh or chilled (indigenous) — Gross Production Value was 18,997 1000 Int$ in 2017. ◆ Volatile

Latest (2017)
18,997 1000 Int$
Change on year
up 0.0%
World rank
19th
of 82 countries
All-time high
246,068 1000 Int$
in 1964
All-time low
15,067 1000 Int$
in 2009
Years of data
57
1961–2017

Horse meat, fresh or chilled (indigenous) — Gross Production Value in France, 1961–2017

050.0k100.0k150.0k200.0k250.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2017, horse meat, fresh or chilled (indigenous) — gross production value in France stood at 18,997 1000 Int$.

The figure is up 11.2% over ten years.

Over the whole period, horse meat, fresh or chilled (indigenous) — gross production value in France peaked at 246,068 1000 Int$ in 1964 and was at its lowest, 15,067 1000 Int$, in 2009.

France ranks 19th of 82 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Horse meat, fresh or chilled (indigenous) — Gross Production Value in France, year by year

Annual values for Horse meat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in France, 1961 to 2017.
Year 1000 Int$ Change
1961 233,443 1000 Int$
1962 207,510 1000 Int$ -11.1%
1963 243,522 1000 Int$ +17.4%
1964 246,068 1000 Int$ +1.0%
1965 233,817 1000 Int$ -5.0%
1966 197,852 1000 Int$ -15.4%
1967 160,008 1000 Int$ -19.1%
1968 151,444 1000 Int$ -5.4%
1969 149,672 1000 Int$ -1.2%
1970 133,355 1000 Int$ -10.9%
1971 102,609 1000 Int$ -23.1%
1972 64,317 1000 Int$ -37.3%
1973 56,573 1000 Int$ -12.0%
1974 54,339 1000 Int$ -3.9%
1975 49,807 1000 Int$ -8.3%
1976 48,000 1000 Int$ -3.6%
1977 47,710 1000 Int$ -0.6%
1978 47,751 1000 Int$ +0.1%
1979 51,243 1000 Int$ +7.3%
1980 56,674 1000 Int$ +10.6%
1981 52,226 1000 Int$ -7.8%
1982 53,743 1000 Int$ +2.9%
1983 44,844 1000 Int$ -16.6%
1984 43,149 1000 Int$ -3.8%
1985 44,900 1000 Int$ +4.1%
1986 51,455 1000 Int$ +14.6%
1987 48,182 1000 Int$ -6.4%
1988 55,079 1000 Int$ +14.3%
1989 47,963 1000 Int$ -12.9%
1990 37,141 1000 Int$ -22.6%
1991 36,563 1000 Int$ -1.6%
1992 43,353 1000 Int$ +18.6%
1993 30,706 1000 Int$ -29.2%
1994 24,454 1000 Int$ -20.4%
1995 27,593 1000 Int$ +12.8%
1996 33,587 1000 Int$ +21.7%
1997 31,963 1000 Int$ -4.8%
1998 32,693 1000 Int$ +2.3%
1999 26,857 1000 Int$ -17.9%
2000 36,496 1000 Int$ +35.9%
2001 40,849 1000 Int$ +11.9%
2002 34,152 1000 Int$ -16.4%
2003 26,786 1000 Int$ -21.6%
2004 22,976 1000 Int$ -14.2%
2005 20,953 1000 Int$ -8.8%
2006 18,666 1000 Int$ -10.9%
2007 17,076 1000 Int$ -8.5%
2008 15,402 1000 Int$ -9.8%
2009 15,067 1000 Int$ -2.2%
2010 15,737 1000 Int$ +4.4%
2011 16,741 1000 Int$ +6.4%
2012 17,746 1000 Int$ +6.0%
2013 19,420 1000 Int$ +9.4%
2014 18,871 1000 Int$ -2.8%
2015 18,967 1000 Int$ +0.5%
2016 18,995 1000 Int$ +0.1%
2017 18,997 1000 Int$ +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 202,593 1000 Int$ 149,672 1000 Int$ 246,068 1000 Int$ 9
1970s 65,570 1000 Int$ 47,710 1000 Int$ 133,355 1000 Int$ 10
1980s 49,822 1000 Int$ 43,149 1000 Int$ 56,674 1000 Int$ 10
1990s 32,491 1000 Int$ 24,454 1000 Int$ 43,353 1000 Int$ 10
2000s 24,842 1000 Int$ 15,067 1000 Int$ 40,849 1000 Int$ 10
2010s 18,184 1000 Int$ 15,737 1000 Int$ 19,420 1000 Int$ 8

Countries ranked near France

  1. 16 Senegal 23,694 1000 Int$ compare
  2. 17 Romania 22,299 1000 Int$ compare
  3. 18 Ukraine 19,085 1000 Int$ compare
  4. 20 United Kingdom of Great Britain and Northern Ireland 18,280 1000 Int$ compare
  5. 21 Haiti 16,356 1000 Int$ compare
  6. 22 Colombia 11,149 1000 Int$ compare

See the full ranking of 116 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is horse meat, fresh or chilled (indigenous) — gross production value in France?
Horse meat, fresh or chilled (indigenous) — gross production value in France was 18,997 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled (indigenous) — gross production value recorded in France?
The highest recorded value was 246,068 1000 Int$ in 1964.
What is the lowest horse meat, fresh or chilled (indigenous) — gross production value recorded in France?
The lowest recorded value was 15,067 1000 Int$ in 2009.
How does France rank for horse meat, fresh or chilled (indigenous) — gross production value?
France ranks 19th out of 82 countries with data for 2017.
Is horse meat, fresh or chilled (indigenous) — gross production value rising or falling in France?
Over the last ten years it is up 11.2%. The long-run trend across the full record is volatile.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled (indigenous) — Gross Production Value in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/horse-meat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-thousand/france/

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About this data

Indicator
Horse meat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,275 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.