Hop cones — Gross Production Index Number in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Hop cones — Gross Production Index Number was 279.23 in 2024. ◆ Volatile
Hop cones — Gross Production Index Number in United Kingdom of Great Britain and Northern Ireland, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, hop cones — gross production index number in United Kingdom of Great Britain and Northern Ireland stood at 279.23.
Compared with earlier readings it is down 2.7% on the previous year and up 156.1% over ten years.
Over the whole period, hop cones — gross production index number in United Kingdom of Great Britain and Northern Ireland peaked at 3,626 in 1963 and was at its lowest, 71.81, in 2015.
United Kingdom of Great Britain and Northern Ireland ranks 1st of 28 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Hop cones — Gross Production Index Number in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 2,591 | — |
| 1962 | 3,369 | +30.0% |
| 1963 | 3,626 | +7.6% |
| 1964 | 3,369 | -7.1% |
| 1965 | 3,369 | +0.0% |
| 1966 | 2,850 | -15.4% |
| 1967 | 2,851 | +0.0% |
| 1968 | 2,591 | -9.1% |
| 1969 | 2,591 | +0.0% |
| 1970 | 3,108 | +20.0% |
| 1971 | 2,850 | -8.3% |
| 1972 | 2,332 | -18.2% |
| 1973 | 2,591 | +11.1% |
| 1974 | 2,591 | +0.0% |
| 1975 | 2,116 | -18.3% |
| 1976 | 2,014 | -4.8% |
| 1977 | 1,836 | -8.9% |
| 1978 | 2,397 | +30.6% |
| 1979 | 2,626 | +9.6% |
| 1980 | 2,474 | -5.8% |
| 1981 | 2,295 | -7.2% |
| 1982 | 2,626 | +14.4% |
| 1983 | 2,295 | -12.6% |
| 1984 | 2,014 | -12.2% |
| 1985 | 1,658 | -17.7% |
| 1986 | 1,300 | -21.5% |
| 1987 | 1,319 | +1.5% |
| 1988 | 1,253 | -5.0% |
| 1989 | 1,201 | -4.2% |
| 1990 | 1,168 | -2.7% |
| 1991 | 1,526 | +30.6% |
| 1992 | 1,221 | -20.0% |
| 1993 | 1,407 | +15.2% |
| 1994 | 1,122 | -20.3% |
| 1995 | 1,122 | +0.0% |
| 1996 | 1,428 | +27.3% |
| 1997 | 1,326 | -7.1% |
| 1998 | 918 | -30.8% |
| 1999 | 765 | -16.7% |
| 2000 | 688.5 | -10.0% |
| 2001 | 637.5 | -7.4% |
| 2002 | 650.25 | +2.0% |
| 2003 | 497.25 | -23.5% |
| 2004 | 538.05 | +8.2% |
| 2005 | 538.05 | +0.0% |
| 2006 | 352.16 | -34.5% |
| 2007 | 382.5 | +8.6% |
| 2008 | 334.64 | -12.5% |
| 2009 | 318.89 | -4.7% |
| 2010 | 276.66 | -13.2% |
| 2011 | 237.54 | -14.1% |
| 2012 | 198.43 | -16.5% |
| 2013 | 176.59 | -11.0% |
| 2014 | 109.04 | -38.3% |
| 2015 | 71.81 | -34.1% |
| 2016 | 119.15 | +65.9% |
| 2017 | 178.5 | +49.8% |
| 2018 | 233.07 | +30.6% |
| 2019 | 329.69 | +41.5% |
| 2020 | 340.84 | +3.4% |
| 2021 | 287.37 | -15.7% |
| 2022 | 285.71 | -0.6% |
| 2023 | 286.85 | +0.4% |
| 2024 | 279.23 | -2.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,023 | 2,591 | 3,626 | 9 |
| 1970s | 2,446 | 1,836 | 3,108 | 10 |
| 1980s | 1,844 | 1,201 | 2,626 | 10 |
| 1990s | 1,200 | 765 | 1,526 | 10 |
| 2000s | 493.78 | 318.89 | 688.5 | 10 |
| 2010s | 193.05 | 71.81 | 329.69 | 10 |
| 2020s | 296 | 279.23 | 340.84 | 5 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -7.17 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -7.59 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 7.02 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -22.7 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual -17.27 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate -100 % change on previous year (1980)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 2.87 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 1.41 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 4.33 % change on previous year (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is hop cones — gross production index number in United Kingdom of Great Britain and Northern Ireland?
- Hop cones — gross production index number in United Kingdom of Great Britain and Northern Ireland was 279.23 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hop cones — gross production index number recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 3,626 in 1963.
- What is the lowest hop cones — gross production index number recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 71.81 in 2015.
- How does United Kingdom of Great Britain and Northern Ireland rank for hop cones — gross production index number?
- United Kingdom of Great Britain and Northern Ireland ranks 1st out of 28 countries with data for 2024.
- Is hop cones — gross production index number rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is up 156.1%. The long-run trend across the full record is volatile.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hop cones — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.