Honey — Protein supply quantity in Micronesia

Micronesia: Honey — Protein supply quantity was 0.02 t in 2023. ◆ Volatile

Latest (2023)
0.02 t
Change on year
unchanged
World rank
165th
of 181 countries
All-time high
0.02 t
in 2021
All-time low
0 t
in 2012
Years of data
14
2010–2023

Honey — Protein supply quantity in Micronesia, 2010–2023

00.0050.010.0150.022010201620232010: 0.01 t2011: 0.01 t2012: 0 t2013: 0 t2014: 0 t2015: 0 t2016: 0 t2017: 0 t2018: 0 t2019: 0.01 t2020: 0.01 t2021: 0.02 t2022: 0.02 t2023: 0.02 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, honey — protein supply quantity in Micronesia stood at 0.02 t. That is the highest value across all 14 years on record.

Over the whole period, honey — protein supply quantity in Micronesia peaked at 0.02 t in 2021 and was at its lowest, 0 t, in 2012.

That places Micronesia 165th out of 181 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.003 t 0 t 0.01 t 10
2020s 0.0175 t 0.01 t 0.02 t 4

Countries ranked near Micronesia

  1. 163 Tonga 0.03 t compare
  2. 163 Saint Vincent and the Grenadines 0.03 t compare
  3. 165 Marshall Islands 0.02 t compare
  4. 165 Grenada 0.02 t compare
  5. 165 India 0.02 t compare

See the full ranking of 212 places →

More agriculture & rural data for Micronesia

All data for Micronesia →

Frequently asked questions

What is honey — protein supply quantity in Micronesia?
Honey — protein supply quantity in Micronesia was 0.02 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest honey — protein supply quantity recorded in Micronesia?
The highest recorded value was 0.02 t in 2021.
What is the lowest honey — protein supply quantity recorded in Micronesia?
The lowest recorded value was 0 t in 2012.
How does Micronesia rank for honey — protein supply quantity?
Micronesia ranks 165th out of 181 countries with data for 2023.
Where does this Micronesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Honey — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Honey — Protein supply quantity in Micronesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/honey-protein-supply-quantity-t/micronesia/

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About this data

Indicator
Honey — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,878 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.