Hen eggs in shell, fresh β Yield in St. Vincent and the Grenadines
St. Vincent and the Grenadines: Hen eggs in shell, fresh β Yield was 281 No/An in 2024. β² Rising
Hen eggs in shell, fresh β Yield in St. Vincent and the Grenadines, 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in No/An.
Analysis
In 2024, hen eggs in shell, fresh β yield in St. Vincent and the Grenadines stood at 281 No/An.
The figure is up 0.4% on the previous year and up 18.6% over ten years.
Over the whole period, hen eggs in shell, fresh β yield in St. Vincent and the Grenadines peaked at 311 No/An in 2016 and was at its lowest, 178 No/An, in 2010.
That places St. Vincent and the Grenadines 33rd out of 187 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 202.22 No/An | 200 No/An | 204 No/An | 9 |
| 1970s | 202.8 No/An | 202 No/An | 204 No/An | 10 |
| 1980s | 201.8 No/An | 200 No/An | 203 No/An | 10 |
| 1990s | 219.2 No/An | 202 No/An | 257 No/An | 10 |
| 2000s | 216.5 No/An | 199 No/An | 274 No/An | 10 |
| 2010s | 248 No/An | 178 No/An | 311 No/An | 10 |
| 2020s | 280.4 No/An | 278 No/An | 282 No/An | 5 |
Countries ranked near St. Vincent and the Grenadines
More agriculture & rural data for St. Vincent and the Grenadines
- Agriculture share gdp 3.44 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.44 (2025)
- Agricultural raw materials exports 0.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
- Rural population 52.0% (2025)
- Rural population growth -0.9% (2025)
- Rural population 51,979 (2025)
- Agriculture, forestry, and fishing, value added 3.4% (2025)
- Agriculture, forestry, and fishing, value added 43.14 million current US$ (2025)
- Bananas β Production 59,515 t (2024)
Frequently asked questions
- What is hen eggs in shell, fresh β yield in St. Vincent and the Grenadines?
- Hen eggs in shell, fresh β yield in St. Vincent and the Grenadines was 281 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh β yield recorded in St. Vincent and the Grenadines?
- The highest recorded value was 311 No/An in 2016.
- What is the lowest hen eggs in shell, fresh β yield recorded in St. Vincent and the Grenadines?
- The lowest recorded value was 178 No/An in 2010.
- How does St. Vincent and the Grenadines rank for hen eggs in shell, fresh β yield?
- St. Vincent and the Grenadines ranks 33rd out of 187 countries with data for 2024.
- Is hen eggs in shell, fresh β yield rising or falling in St. Vincent and the Grenadines?
- Over the last ten years it is up 18.6%. The long-run trend across the full record is rising.
- Where does this St. Vincent and the Grenadines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh β Yield. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.