Hen eggs in shell, fresh — Yield in Northern Europe
Northern Europe: Hen eggs in shell, fresh — Yield was 241 No/An in 2024. ◆ Volatile
Hen eggs in shell, fresh — Yield in Northern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in No/An.
Analysis
Northern Europe recorded 241 No/An for hen eggs in shell, fresh — yield in 2024.
That represents a change of up 3.0% on the previous year and down 6.2% over ten years.
Over the whole period, hen eggs in shell, fresh — yield in Northern Europe peaked at 1,961 No/An in 1964 and was at its lowest, 220 No/An, in 2001.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,712 No/An | 937 No/An | 1,961 No/An | 9 |
| 1970s | 438.9 No/An | 241 No/An | 907 No/An | 10 |
| 1980s | 241.6 No/An | 223 No/An | 270 No/An | 10 |
| 1990s | 230 No/An | 222 No/An | 252 No/An | 10 |
| 2000s | 234.5 No/An | 220 No/An | 256 No/An | 10 |
| 2010s | 245.2 No/An | 237 No/An | 257 No/An | 10 |
| 2020s | 233.8 No/An | 230 No/An | 241 No/An | 5 |
Countries ranked near Northern Europe
More agriculture & rural data for Northern Europe
- Unmanufactured tobacco — Production 0 t (2024)
- Tomatoes — Production 179,846 t (2024)
- Tomatoes — Yield 105,418 kg/ha (2024)
- Tomatoes — Area harvested 1,706 ha (2024)
- Swine / pigs — Stocks 21.92 million An (2024)
- Bananas — Area harvested 0 ha (2024)
- Bananas — Production 0 t (2024)
- Unmanufactured tobacco — Area harvested 0 ha (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 17.74 million An (2024)
- Vegetables Primary — Area harvested 182,642 ha (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — yield in Northern Europe?
- Hen eggs in shell, fresh — yield in Northern Europe was 241 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — yield recorded in Northern Europe?
- The highest recorded value was 1,961 No/An in 1964.
- What is the lowest hen eggs in shell, fresh — yield recorded in Northern Europe?
- The lowest recorded value was 220 No/An in 2001.
- How does Northern Europe rank for hen eggs in shell, fresh — yield?
- Northern Europe ranks 6th out of 10 groups with data for 2024.
- Is hen eggs in shell, fresh — yield rising or falling in Northern Europe?
- Over the last ten years it is down 6.2%. The long-run trend across the full record is volatile.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.