Hen eggs in shell, fresh — Yield/Carcass Weight in Seychelles

Seychelles: Hen eggs in shell, fresh — Yield/Carcass Weight was 10,805 g/An in 2024. ▲ Rising

Latest (2024)
10,805 g/An
Change on year
up 1.1%
World rank
89th
of 206 countries
All-time high
13,179 g/An
in 2015
All-time low
3,111 g/An
in 1968
Years of data
64
1961–2024

Hen eggs in shell, fresh — Yield/Carcass Weight in Seychelles, 1961–2024

2.5k5.0k7.5k10.0k12.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in g/An.

Analysis

Seychelles recorded 10,805 g/An for hen eggs in shell, fresh — yield/carcass weight in 2024.

That represents a change of up 1.1% on the previous year and down 13.8% over ten years.

Over the whole period, hen eggs in shell, fresh — yield/carcass weight in Seychelles peaked at 13,179 g/An in 2015 and was at its lowest, 3,111 g/An, in 1968.

Seychelles ranks 89th of 206 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,260 g/An 3,111 g/An 3,407 g/An 9
1970s 5,115 g/An 3,290 g/An 6,737 g/An 10
1980s 7,040 g/An 7,000 g/An 7,295 g/An 10
1990s 7,434 g/An 7,000 g/An 8,708 g/An 10
2000s 9,460 g/An 7,000 g/An 10,322 g/An 10
2010s 11,431 g/An 8,500 g/An 13,179 g/An 10
2020s 11,229 g/An 10,345 g/An 12,225 g/An 5

Countries ranked near Seychelles

  1. 86 Montenegro 11,059 g/An compare
  2. 87 Singapore 11,055 g/An compare
  3. 88 Croatia 10,937 g/An compare
  4. 90 Iraq 10,770 g/An compare
  5. 91 Turkmenistan 10,514 g/An compare
  6. 92 Ecuador 10,483 g/An compare

See the full ranking of 239 places →

More agriculture & rural data for Seychelles

All data for Seychelles →

Frequently asked questions

What is hen eggs in shell, fresh — yield/carcass weight in Seychelles?
Hen eggs in shell, fresh — yield/carcass weight in Seychelles was 10,805 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — yield/carcass weight recorded in Seychelles?
The highest recorded value was 13,179 g/An in 2015.
What is the lowest hen eggs in shell, fresh — yield/carcass weight recorded in Seychelles?
The lowest recorded value was 3,111 g/An in 1968.
How does Seychelles rank for hen eggs in shell, fresh — yield/carcass weight?
Seychelles ranks 89th out of 206 countries with data for 2024.
Is hen eggs in shell, fresh — yield/carcass weight rising or falling in Seychelles?
Over the last ten years it is down 13.8%. The long-run trend across the full record is rising.
Where does this Seychelles data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Yield/Carcass Weight in Seychelles. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-yield-carcass-weight/seychelles/

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About this data

Indicator
Hen eggs in shell, fresh — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,701 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.