Hen eggs in shell, fresh — Yield/Carcass Weight in Benin

Benin: Hen eggs in shell, fresh — Yield/Carcass Weight was 1,198 g/An in 2024. ◆ Volatile

Latest (2024)
1,198 g/An
Change on year
up 5.6%
World rank
206th
of 206 countries
All-time high
4,500 g/An
in 1979
All-time low
427 g/An
in 1999
Years of data
64
1961–2024

Hen eggs in shell, fresh — Yield/Carcass Weight in Benin, 1961–2024

01.0k2.0k3.0k4.0k5.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in g/An.

Analysis

Benin recorded 1,198 g/An for hen eggs in shell, fresh — yield/carcass weight in 2024.

The figure is up 5.6% on the previous year and up 34.0% over ten years.

Over the whole period, hen eggs in shell, fresh — yield/carcass weight in Benin peaked at 4,500 g/An in 1979 and was at its lowest, 427 g/An, in 1999.

That places Benin 206th out of 206 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,830 g/An 1,762 g/An 2,107 g/An 9
1970s 3,420 g/An 2,177 g/An 4,500 g/An 10
1980s 4,500 g/An 4,500 g/An 4,500 g/An 10
1990s 837 g/An 427 g/An 4,500 g/An 10
2000s 430.3 g/An 429 g/An 432 g/An 10
2010s 858 g/An 745 g/An 919 g/An 10
2020s 1,043 g/An 938 g/An 1,198 g/An 5

Countries ranked near Benin

  1. 203 Afghanistan 2,120 g/An compare
  2. 204 Tonga 1,835 g/An compare
  3. 205 Tuvalu 1,820 g/An compare

See the full ranking of 239 places →

More agriculture & rural data for Benin

All data for Benin →

Frequently asked questions

What is hen eggs in shell, fresh — yield/carcass weight in Benin?
Hen eggs in shell, fresh — yield/carcass weight in Benin was 1,198 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — yield/carcass weight recorded in Benin?
The highest recorded value was 4,500 g/An in 1979.
What is the lowest hen eggs in shell, fresh — yield/carcass weight recorded in Benin?
The lowest recorded value was 427 g/An in 1999.
How does Benin rank for hen eggs in shell, fresh — yield/carcass weight?
Benin ranks 206th out of 206 countries with data for 2024.
Is hen eggs in shell, fresh — yield/carcass weight rising or falling in Benin?
Over the last ten years it is up 34.0%. The long-run trend across the full record is volatile.
Where does this Benin data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Yield/Carcass Weight in Benin. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-yield-carcass-weight/benin/

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About this data

Indicator
Hen eggs in shell, fresh — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,701 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.