Hen eggs in shell, fresh — Production, per capita in Serbia

Serbia: Hen eggs in shell, fresh — Production, per capita was 0.2384 t per person in 2024. ▲ Rising

Latest (2024)
0.2384 t per person
Change on year
up 4.0%
World rank
35th
of 168 countries
All-time high
0.2904 t per person
in 2015
All-time low
0.1402 t per person
in 2009
Years of data
19
2006–2024

Hen eggs in shell, fresh — Production, per capita in Serbia, 2006–2024

00.10.20.32006201520242006: 0.196 t per person2007: 0.185 t per person2008: 0.164 t per person2009: 0.14 t per person2010: 0.167 t per person2011: 0.168 t per person2012: 0.249 t per person2013: 0.245 t per person2014: 0.265 t per person2015: 0.29 t per person2016: 0.262 t per person2017: 0.25 t per person2018: 0.257 t per person2019: 0.256 t per person2020: 0.247 t per person2021: 0.25 t per person2022: 0.245 t per person2023: 0.229 t per person2024: 0.238 t per person

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for hen eggs in shell, fresh — production, per capita in Serbia is 0.2384 t per person, measured in 2024.

Compared with earlier readings it is up 4.0% on the previous year and down 10.1% over ten years.

Over the whole period, hen eggs in shell, fresh — production, per capita in Serbia peaked at 0.2904 t per person in 2015 and was at its lowest, 0.1402 t per person, in 2009.

That places Serbia 35th out of 168 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 19 years of available data.

Hen eggs in shell, fresh — Production, per capita in Serbia, year by year

Annual values for Hen eggs in shell, fresh — Production, per capita in Serbia, 2006 to 2024.
Year t per person Change
2006 0.1965 t per person
2007 0.1848 t per person -5.9%
2008 0.1638 t per person -11.4%
2009 0.1402 t per person -14.4%
2010 0.1672 t per person +19.3%
2011 0.1684 t per person +0.7%
2012 0.2492 t per person +47.9%
2013 0.2449 t per person -1.7%
2014 0.2652 t per person +8.3%
2015 0.2904 t per person +9.5%
2016 0.2625 t per person -9.6%
2017 0.2505 t per person -4.6%
2018 0.2572 t per person +2.7%
2019 0.2556 t per person -0.6%
2020 0.2472 t per person -3.3%
2021 0.2503 t per person +1.2%
2022 0.2449 t per person -2.2%
2023 0.2291 t per person -6.4%
2024 0.2384 t per person +4.0%

Serbia compared with similar countries

  • Serbia's 0.2384 t per person is above the median for upper middle income countries, which is 0.1896 t per person, 1.3× the median. (50 countries reporting)
  • Serbia's 0.2384 t per person is above the median for Europe & Central Asia, which is 0.2066 t per person, 1.2× the median. (44 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Production, per capita in Serbia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +47.9% 0.1684 t per person 0.2492 t per person

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.1713 t per person 0.1402 t per person 0.1965 t per person 4
2010s 0.2411 t per person 0.1672 t per person 0.2904 t per person 10
2020s 0.242 t per person 0.2291 t per person 0.2503 t per person 5

Countries ranked near Serbia

  1. 32 Lithuania 0.2481 t per person compare
  2. 33 Uzbekistan 0.2423 t per person compare
  3. 34 France 0.2395 t per person compare
  4. 36 Armenia 0.2377 t per person compare
  5. 37 Bosnia and Herzegovina 0.2324 t per person compare
  6. 38 Chile 0.2281 t per person compare

See the full ranking of 169 places →

More agriculture & rural data for Serbia

All data for Serbia →

Frequently asked questions

What is hen eggs in shell, fresh — production, per capita in Serbia?
Hen eggs in shell, fresh — production, per capita in Serbia was 0.2384 t per person in 2024, according to Statizoid (derived).
What is the highest hen eggs in shell, fresh — production, per capita recorded in Serbia?
The highest recorded value was 0.2904 t per person in 2015.
What is the lowest hen eggs in shell, fresh — production, per capita recorded in Serbia?
The lowest recorded value was 0.1402 t per person in 2009.
How does Serbia rank for hen eggs in shell, fresh — production, per capita?
Serbia ranks 35th out of 168 countries with data for 2024.
Is hen eggs in shell, fresh — production, per capita rising or falling in Serbia?
Over the last ten years it is down 10.1%. The long-run trend across the full record is rising.
Where does this Serbia data come from?
The figures come from Statizoid (derived), published as part of Hen eggs in shell, fresh — Production, per capita. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production, per capita in Serbia. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-production-per-capita/serbia/

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How this figure is calculated

Hen eggs in shell, fresh — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Hen eggs in shell, fresh — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Hen eggs in shell, fresh — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,860 data points, 1961–2024
Last refreshed

Hen eggs in shell, fresh — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.