Hen eggs in shell, fresh — Production in Ecuador

Ecuador: Hen eggs in shell, fresh — Production was 2.83 million t in 2024. ◆ Volatile

Latest (2024)
2.83 million t
Change on year
up 0.5%
World rank
49th
of 207 countries
All-time high
2.89 million t
in 2022
All-time low
178,500 t
in 1961
Years of data
64
1961–2024

Hen eggs in shell, fresh — Production in Ecuador, 1961–2024

01.0M2.0M3.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, hen eggs in shell, fresh — production in Ecuador stood at 2.83 million t.

That represents a change of up 0.5% on the previous year and up 7.7% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Ecuador peaked at 2.89 million t in 2022 and was at its lowest, 178,500 t, in 1961.

Ecuador ranks 49th of 207 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 211,067 t 178,500 t 226,400 t 9
1970s 462,041 t 253,400 t 711,691 t 10
1980s 804,241 t 667,980 t 937,690 t 10
1990s 1.02 million t 948,290 t 1.10 million t 10
2000s 1.45 million t 1.31 million t 1.70 million t 10
2010s 2.61 million t 2.00 million t 2.84 million t 10
2020s 2.83 million t 2.80 million t 2.89 million t 5

Countries ranked near Ecuador

  1. 46 Belarus 3.71 million t compare
  2. 47 Myanmar 3.70 million t compare
  3. 48 Venezuela (Bolivarian Republic of) 3.43 million t compare
  4. 50 Syrian Arab Republic 2.72 million t compare
  5. 51 Bolivia (Plurinational State of) 2.68 million t compare
  6. 52 Israel 2.66 million t compare

See the full ranking of 240 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is hen eggs in shell, fresh — production in Ecuador?
Hen eggs in shell, fresh — production in Ecuador was 2.83 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Ecuador?
The highest recorded value was 2.89 million t in 2022.
What is the lowest hen eggs in shell, fresh — production recorded in Ecuador?
The lowest recorded value was 178,500 t in 1961.
How does Ecuador rank for hen eggs in shell, fresh — production?
Ecuador ranks 49th out of 207 countries with data for 2024.
Is hen eggs in shell, fresh — production rising or falling in Ecuador?
Over the last ten years it is up 7.7%. The long-run trend across the full record is volatile.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,980 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.