Hen eggs in shell, fresh — Laying in Tuvalu

Tuvalu: Hen eggs in shell, fresh — Laying was 11 1000 An in 2024. ▲ Rising

Latest (2024)
11 1000 An
Change on year
unchanged
World rank
187th
of 190 countries
All-time high
17 1000 An
in 2009
All-time low
3 1000 An
in 1961
Years of data
64
1961–2024

Hen eggs in shell, fresh — Laying in Tuvalu, 1961–2024

51015196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

The most recent figure for hen eggs in shell, fresh — laying in Tuvalu is 11 1000 An, measured in 2024.

The figure is unchanged over ten years.

Over the whole period, hen eggs in shell, fresh — laying in Tuvalu peaked at 17 1000 An in 2009 and was at its lowest, 3 1000 An, in 1961.

Tuvalu ranks 187th of 190 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Hen eggs in shell, fresh — Laying in Tuvalu, year by year

Annual values for Hen eggs in shell, fresh — Laying in Tuvalu, 1961 to 2024.
Year 1000 An Change
1961 3 1000 An —
1962 3 1000 An +0.0%
1963 3 1000 An +0.0%
1964 3 1000 An +0.0%
1965 3 1000 An +0.0%
1966 3 1000 An +0.0%
1967 3 1000 An +0.0%
1968 3 1000 An +0.0%
1969 3 1000 An +0.0%
1970 3 1000 An +0.0%
1971 3 1000 An +0.0%
1972 3 1000 An +0.0%
1973 3 1000 An +0.0%
1974 3 1000 An +0.0%
1975 3 1000 An +0.0%
1976 3 1000 An +0.0%
1977 4 1000 An +33.3%
1978 4 1000 An +0.0%
1979 4 1000 An +0.0%
1980 4 1000 An +0.0%
1981 5 1000 An +25.0%
1982 5 1000 An +0.0%
1983 5 1000 An +0.0%
1984 5 1000 An +0.0%
1985 5 1000 An +0.0%
1986 6 1000 An +20.0%
1987 4 1000 An -33.3%
1988 6 1000 An +50.0%
1989 7 1000 An +16.7%
1990 7 1000 An +0.0%
1991 7 1000 An +0.0%
1992 8 1000 An +14.3%
1993 7 1000 An -12.5%
1994 8 1000 An +14.3%
1995 10 1000 An +25.0%
1996 10 1000 An +0.0%
1997 10 1000 An +0.0%
1998 10 1000 An +0.0%
1999 12 1000 An +20.0%
2000 10 1000 An -16.7%
2001 10 1000 An +0.0%
2002 13 1000 An +30.0%
2003 13 1000 An +0.0%
2004 13 1000 An +0.0%
2005 10 1000 An -23.1%
2006 10 1000 An +0.0%
2007 10 1000 An +0.0%
2008 11 1000 An +10.0%
2009 17 1000 An +54.5%
2010 11 1000 An -35.3%
2011 11 1000 An +0.0%
2012 11 1000 An +0.0%
2013 11 1000 An +0.0%
2014 11 1000 An +0.0%
2015 11 1000 An +0.0%
2016 11 1000 An +0.0%
2017 11 1000 An +0.0%
2018 11 1000 An +0.0%
2019 11 1000 An +0.0%
2020 11 1000 An +0.0%
2021 11 1000 An +0.0%
2022 11 1000 An +0.0%
2023 11 1000 An +0.0%
2024 11 1000 An +0.0%

Tuvalu compared with similar countries

  • Tuvalu's 11 1000 An is below the median for upper middle income countries, which is 5,785 1000 An, 0% of the median. (50 countries reporting)
  • Tuvalu's 11 1000 An is below the median for East Asia & Pacific, which is 1,730 1000 An, 1% of the median. (23 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 3 1000 An 3 1000 An 3 1000 An 9
1970s 3.3 1000 An 3 1000 An 4 1000 An 10
1980s 5.2 1000 An 4 1000 An 7 1000 An 10
1990s 8.9 1000 An 7 1000 An 12 1000 An 10
2000s 11.7 1000 An 10 1000 An 17 1000 An 10
2010s 11 1000 An 11 1000 An 11 1000 An 10
2020s 11 1000 An 11 1000 An 11 1000 An 5

Countries ranked near Tuvalu

  1. 184 Saint Vincent and the Grenadines 45 1000 An compare
  2. 185 China, Hong Kong SAR 40 1000 An compare
  3. 186 Antigua and Barbuda 34 1000 An compare
  4. 188 Cook Islands 6 1000 An compare
  5. 189 Niue 3 1000 An compare
  6. 190 Nauru 2 1000 An compare

See the full ranking of 239 places →

More agriculture & rural data for Tuvalu

All data for Tuvalu →

Frequently asked questions

What is hen eggs in shell, fresh — laying in Tuvalu?
Hen eggs in shell, fresh — laying in Tuvalu was 11 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — laying recorded in Tuvalu?
The highest recorded value was 17 1000 An in 2009.
What is the lowest hen eggs in shell, fresh — laying recorded in Tuvalu?
The lowest recorded value was 3 1000 An in 1961.
How does Tuvalu rank for hen eggs in shell, fresh — laying?
Tuvalu ranks 187th out of 190 countries with data for 2024.
Is hen eggs in shell, fresh — laying rising or falling in Tuvalu?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Tuvalu data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Laying. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Hen eggs in shell, fresh — Laying in Tuvalu. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-laying/tuvalu/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-laying/tuvalu/">Hen eggs in shell, fresh — Laying in Tuvalu</a> — Statizoid

About this data

Indicator
Hen eggs in shell, fresh — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.