Hen eggs in shell, fresh — Laying in Northern America

Northern America: Hen eggs in shell, fresh — Laying was 411,780 1000 An in 2024. ▲ Rising

Latest (2024)
411,780 1000 An
Change on year
down 1.6%
Rank
11th
of 29 groups
All-time high
433,053 1000 An
in 2019
All-time low
292,073 1000 An
in 1990
Years of data
64
1961–2024

Hen eggs in shell, fresh — Laying in Northern America, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

In 2024, hen eggs in shell, fresh — laying in Northern America stood at 411,780 1000 An.

That represents a change of down 1.6% on the previous year and up 5.0% over ten years.

Over the whole period, hen eggs in shell, fresh — laying in Northern America peaked at 433,053 1000 An in 2019 and was at its lowest, 292,073 1000 An, in 1990.

Northern America ranks 11th of 29 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 329,693 1000 An 323,049 1000 An 339,990 1000 An 9
1970s 315,748 1000 An 297,931 1000 An 341,134 1000 An 10
1980s 303,849 1000 An 292,217 1000 An 312,833 1000 An 10
1990s 314,994 1000 An 292,073 1000 An 346,799 1000 An 10
2000s 366,128 1000 An 353,656 1000 An 375,582 1000 An 10
2010s 393,202 1000 An 367,406 1000 An 433,053 1000 An 10
2020s 419,251 1000 An 411,780 1000 An 425,898 1000 An 5

Countries ranked near Northern America

  1. 8 Mexico 222,962 1000 An compare
  2. 9 Russian Federation 162,000 1000 An compare
  3. 10 Philippines 141,721 1000 An compare
  4. 11 Nigeria 136,854 1000 An compare
  5. 12 Japan 129,729 1000 An compare
  6. 13 Pakistan 127,820 1000 An compare
  7. 14 Malaysia 111,373 1000 An compare

See the full ranking of 239 places →

More agriculture & rural data for Northern America

All data for Northern America →

Frequently asked questions

What is hen eggs in shell, fresh — laying in Northern America?
Hen eggs in shell, fresh — laying in Northern America was 411,780 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — laying recorded in Northern America?
The highest recorded value was 433,053 1000 An in 2019.
What is the lowest hen eggs in shell, fresh — laying recorded in Northern America?
The lowest recorded value was 292,073 1000 An in 1990.
How does Northern America rank for hen eggs in shell, fresh — laying?
Northern America ranks 11th out of 29 groups with data for 2024.
Is hen eggs in shell, fresh — laying rising or falling in Northern America?
Over the last ten years it is up 5.0%. The long-run trend across the full record is rising.
Where does this Northern America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Laying. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Laying in Northern America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-laying/northern-america/

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About this data

Indicator
Hen eggs in shell, fresh — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.