Hen eggs in shell, fresh — Laying in Austria

Austria: Hen eggs in shell, fresh — Laying was 7,136 1000 An in 2023. ▼ Falling

Latest (2023)
7,136 1000 An
Change on year
down 0.9%
World rank
106th
of 250 countries
All-time high
8,946 1000 An
in 1963
All-time low
5,159 1000 An
in 2003
Years of data
62
1961–2023

Hen eggs in shell, fresh — Laying in Austria, 1961–2023

02.0k4.0k6.0k8.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

Austria recorded 7,136 1000 An for hen eggs in shell, fresh — laying in 2023.

The figure is down 0.9% on the previous year and up 10.8% over ten years.

Over the whole period, hen eggs in shell, fresh — laying in Austria peaked at 8,946 1000 An in 1963 and was at its lowest, 5,159 1000 An, in 2003.

Austria ranks 106th of 250 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 62 years of available data.

Hen eggs in shell, fresh — Laying in Austria, year by year

Annual values for Hen eggs in shell, fresh — Laying in Austria, 1961 to 2023.
Year 1000 An Change
1961 8,773 1000 An —
1962 8,650 1000 An -1.4%
1963 8,946 1000 An +3.4%
1964 8,442 1000 An -5.6%
1965 7,996 1000 An -5.3%
1966 7,934 1000 An -0.8%
1967 7,952 1000 An +0.2%
1968 7,944 1000 An -0.1%
1969 8,086 1000 An +1.8%
1970 7,960 1000 An -1.6%
1971 7,478 1000 An -6.1%
1972 7,627 1000 An +2.0%
1973 8,152 1000 An +6.9%
1974 7,126 1000 An -12.6%
1975 7,201 1000 An +1.1%
1976 7,258 1000 An +0.8%
1977 7,429 1000 An +2.4%
1978 7,705 1000 An +3.7%
1979 7,178 1000 An -6.8%
1980 7,534 1000 An +5.0%
1981 8,209 1000 An +9.0%
1982 7,824 1000 An -4.7%
1983 7,768 1000 An -0.7%
1984 7,603 1000 An -2.1%
1985 7,560 1000 An -0.6%
1986 7,365 1000 An -2.6%
1987 7,391 1000 An +0.4%
1988 7,400 1000 An +0.1%
1989 7,000 1000 An -5.4%
1990 6,800 1000 An -2.9%
1991 6,398 1000 An -5.9%
1992 6,330 1000 An -1.1%
1993 6,382 1000 An +0.8%
1994 6,531 1000 An +2.3%
1995 6,334 1000 An -3.0%
1996 5,964 1000 An -5.8%
1997 6,068 1000 An +1.7%
1998 6,025 1000 An -0.7%
1999 5,580 1000 An -7.4%
2000 5,215 1000 An -6.5%
2001 5,220 1000 An +0.1%
2002 5,333 1000 An +2.2%
2003 5,159 1000 An -3.3%
2004 5,275 1000 An +2.2%
2005 5,450 1000 An +3.3%
2006 5,552 1000 An +1.9%
2007 5,819 1000 An +4.8%
2008 5,905 1000 An +1.5%
2009 5,560 1000 An -5.8%
2010 5,724 1000 An +2.9%
2011 6,211 1000 An +8.5%
2012 6,414 1000 An +3.3%
2013 6,438 1000 An +0.4%
2014 6,487 1000 An +0.8%
2015 6,582 1000 An +1.5%
2016 7,156 1000 An +8.7%
2017 7,348 1000 An +2.7%
2018 7,456 1000 An +1.5%
2019 7,559 1000 An +1.4%
2020 7,390 1000 An -2.2%
2022 7,200 1000 An -2.6%
2023 7,136 1000 An -0.9%

Austria compared with similar countries

  • Austria's 7,136 1000 An is above the median for high income countries, which is 3,941 1000 An, 1.8× the median. (58 countries reporting)
  • Austria's 7,136 1000 An is above the median for Europe & Central Asia, which is 6,960 1000 An, 1.0× the median. (45 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,303 1000 An 7,934 1000 An 8,946 1000 An 9
1970s 7,511 1000 An 7,126 1000 An 8,152 1000 An 10
1980s 7,565 1000 An 7,000 1000 An 8,209 1000 An 10
1990s 6,241 1000 An 5,580 1000 An 6,800 1000 An 10
2000s 5,449 1000 An 5,159 1000 An 5,905 1000 An 10
2010s 6,738 1000 An 5,724 1000 An 7,559 1000 An 10
2020s 7,242 1000 An 7,136 1000 An 7,390 1000 An 3

Countries ranked near Austria

  1. 103 Portugal 7,510 1000 An compare
  2. 104 Hungary 7,425 1000 An compare
  3. 105 Denmark 7,300 1000 An compare
  4. 107 Sudan (former) 7,000 1000 An compare
  5. 108 Greece 6,960 1000 An compare
  6. 109 El Salvador 6,830 1000 An compare

See the full ranking of 280 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is hen eggs in shell, fresh — laying in Austria?
Hen eggs in shell, fresh — laying in Austria was 7,136 1000 An in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — laying recorded in Austria?
The highest recorded value was 8,946 1000 An in 1963.
What is the lowest hen eggs in shell, fresh — laying recorded in Austria?
The lowest recorded value was 5,159 1000 An in 2003.
How does Austria rank for hen eggs in shell, fresh — laying?
Austria ranks 106th out of 250 countries with data for 2023.
Is hen eggs in shell, fresh — laying rising or falling in Austria?
Over the last ten years it is up 10.8%. The long-run trend across the full record is falling.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Laying. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 62 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Hen eggs in shell, fresh — Laying in Austria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-laying/austria/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-laying/austria/">Hen eggs in shell, fresh — Laying in Austria</a> — Statizoid

About this data

Indicator
Hen eggs in shell, fresh — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,958 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.