Hen eggs in shell, fresh — Gross Production Index Number in Timor-Leste
Timor-Leste: Hen eggs in shell, fresh — Gross Production Index Number was 106.25 in 2024. ▲ Rising
Hen eggs in shell, fresh — Gross Production Index Number in Timor-Leste, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for hen eggs in shell, fresh — gross production index number in Timor-Leste is 106.25, measured in 2024.
Compared with earlier readings it is up 8.8% over ten years.
Over the whole period, hen eggs in shell, fresh — gross production index number in Timor-Leste peaked at 133.02 in 2018 and was at its lowest, 54.77, in 1961.
Timor-Leste ranks 11th of 20 regions on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Hen eggs in shell, fresh — Gross Production Index Number in Timor-Leste, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 54.77 | — |
| 1962 | 58.42 | +6.7% |
| 1963 | 62.07 | +6.2% |
| 1964 | 62.07 | +0.0% |
| 1965 | 65.72 | +5.9% |
| 1966 | 69.37 | +5.6% |
| 1967 | 69.37 | +0.0% |
| 1968 | 69.37 | +0.0% |
| 1969 | 69.37 | +0.0% |
| 1970 | 69.37 | +0.0% |
| 1971 | 73.02 | +5.3% |
| 1972 | 73.02 | +0.0% |
| 1973 | 73.02 | +0.0% |
| 1974 | 73.02 | +0.0% |
| 1975 | 73.02 | +0.0% |
| 1976 | 73.02 | +0.0% |
| 1977 | 73.02 | +0.0% |
| 1978 | 73.02 | +0.0% |
| 1979 | 73.02 | +0.0% |
| 1980 | 73.02 | +0.0% |
| 1981 | 73.02 | +0.0% |
| 1982 | 73.02 | +0.0% |
| 1983 | 73.02 | +0.0% |
| 1984 | 73.02 | +0.0% |
| 1985 | 83.97 | +15.0% |
| 1986 | 83.97 | +0.0% |
| 1987 | 80.32 | -4.3% |
| 1988 | 65.72 | -18.2% |
| 1989 | 73.02 | +11.1% |
| 1990 | 83.97 | +15.0% |
| 1991 | 88.67 | +5.6% |
| 1992 | 95.85 | +8.1% |
| 1993 | 99.49 | +3.8% |
| 1994 | 92.47 | -7.1% |
| 1995 | 103.24 | +11.6% |
| 1996 | 110.5 | +7.0% |
| 1997 | 114.18 | +3.3% |
| 1998 | 125.09 | +9.6% |
| 1999 | 132.42 | +5.9% |
| 2000 | 103.72 | -21.7% |
| 2001 | 101.19 | -2.4% |
| 2002 | 89.57 | -11.5% |
| 2003 | 68.29 | -23.8% |
| 2004 | 75.46 | +10.5% |
| 2005 | 79.09 | +4.8% |
| 2006 | 82.74 | +4.6% |
| 2007 | 86.4 | +4.4% |
| 2008 | 90.07 | +4.2% |
| 2009 | 93.75 | +4.1% |
| 2010 | 98.58 | +5.2% |
| 2011 | 98.58 | +0.0% |
| 2012 | 93.33 | -5.3% |
| 2013 | 95.53 | +2.4% |
| 2014 | 97.68 | +2.3% |
| 2015 | 100.9 | +3.3% |
| 2016 | 101.41 | +0.5% |
| 2017 | 101.32 | -0.1% |
| 2018 | 133.02 | +31.3% |
| 2019 | 132.56 | -0.3% |
| 2020 | 105.86 | -20.1% |
| 2021 | 106.13 | +0.3% |
| 2022 | 106.22 | +0.1% |
| 2023 | 106.25 | +0.0% |
| 2024 | 106.25 | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 64.5 | 54.77 | 69.37 | 9 |
| 1970s | 72.66 | 69.37 | 73.02 | 10 |
| 1980s | 75.21 | 65.72 | 83.97 | 10 |
| 1990s | 104.59 | 83.97 | 132.42 | 10 |
| 2000s | 87.03 | 68.29 | 103.72 | 10 |
| 2010s | 105.29 | 93.33 | 133.02 | 10 |
| 2020s | 106.14 | 105.86 | 106.25 | 5 |
Countries ranked near Timor-Leste
- 8 Dominican Republic 228.87 compare
- 9 Mozambique 227.99 compare
- 10 Montenegro 221.33 compare
- 11 Guyana 205.89 compare
- 12 Grenada 202.5 compare
- 13 Bahrain 197.9 compare
- 14 India 187.13 compare
More agriculture & rural data for Timor-Leste
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.5528 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.1845 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1033 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.0208 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.5533 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.5533 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0.5531 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0.5538 % change on previous year (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — gross production index number in Timor-Leste?
- Hen eggs in shell, fresh — gross production index number in Timor-Leste was 106.25 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — gross production index number recorded in Timor-Leste?
- The highest recorded value was 133.02 in 2018.
- What is the lowest hen eggs in shell, fresh — gross production index number recorded in Timor-Leste?
- The lowest recorded value was 54.77 in 1961.
- How does Timor-Leste rank for hen eggs in shell, fresh — gross production index number?
- Timor-Leste ranks 11th out of 20 regions with data for 2024.
- Is hen eggs in shell, fresh — gross production index number rising or falling in Timor-Leste?
- Over the last ten years it is up 8.8%. The long-run trend across the full record is rising.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.