Hen eggs in shell, fresh — Gross Production Index Number in Japan

Japan: Hen eggs in shell, fresh — Gross Production Index Number was 98.11 in 2024. ▲ Rising

Latest (2024)
98.11
Change on year
up 2.2%
World rank
140th
of 179 countries
All-time high
104.41
in 2019
All-time low
35.48
in 1961
Years of data
64
1961–2024

Hen eggs in shell, fresh — Gross Production Index Number in Japan, 1961–2024

406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, hen eggs in shell, fresh — gross production index number in Japan stood at 98.11.

Compared with earlier readings it is up 2.2% on the previous year and down 0.8% over ten years.

Over the whole period, hen eggs in shell, fresh — gross production index number in Japan peaked at 104.41 in 2019 and was at its lowest, 35.48, in 1961.

That places Japan 140th out of 179 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Hen eggs in shell, fresh — Gross Production Index Number in Japan, year by year

Annual values for Hen eggs in shell, fresh — Gross Production Index Number (2014-2016 = 100) in Japan, 1961 to 2024.
Year Value Change
1961 35.48
1962 38.8 +9.4%
1963 40.74 +5.0%
1964 48.41 +18.8%
1965 52.6 +8.7%
1966 48.65 -7.5%
1967 53 +8.9%
1968 57.9 +9.2%
1969 64.82 +12.0%
1970 69.85 +7.8%
1971 71.19 +1.9%
1972 71.63 +0.6%
1973 71.79 +0.2%
1974 70.92 -1.2%
1975 71.47 +0.8%
1976 73.61 +3.0%
1977 75.39 +2.4%
1978 78.19 +3.7%
1979 78.83 +0.8%
1980 79.17 +0.4%
1981 79.08 -0.1%
1982 81.37 +2.9%
1983 82.49 +1.4%
1984 84.24 +2.1%
1985 85.13 +1.1%
1986 88.24 +3.7%
1987 93.97 +6.5%
1988 94.93 +1.0%
1989 95.77 +0.9%
1990 95.68 -0.1%
1991 98.81 +3.3%
1992 101.7 +2.9%
1993 102.74 +1.0%
1994 101.62 -1.1%
1995 100.81 -0.8%
1996 101.42 +0.6%
1997 101.77 +0.3%
1998 100.3 -1.4%
1999 100.44 +0.1%
2000 100.28 -0.2%
2001 99.63 -0.6%
2002 100.04 +0.4%
2003 100.08 +0.0%
2004 98.51 -1.6%
2005 98.13 -0.4%
2006 98.39 +0.3%
2007 102.17 +3.8%
2008 101 -1.1%
2009 99.18 -1.8%
2010 99.48 +0.3%
2011 98.19 -1.3%
2012 99.15 +1.0%
2013 99.75 +0.6%
2014 98.95 -0.8%
2015 99.7 +0.8%
2016 101.34 +1.6%
2017 102.88 +1.5%
2018 103.93 +1.0%
2019 104.41 +0.5%
2020 104.13 -0.3%
2021 101.82 -2.2%
2022 102.28 +0.5%
2023 95.99 -6.1%
2024 98.11 +2.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 48.93 35.48 64.82 9
1970s 73.29 69.85 78.83 10
1980s 86.44 79.08 95.77 10
1990s 100.53 95.68 102.74 10
2000s 99.74 98.13 102.17 10
2010s 100.78 98.19 104.41 10
2020s 100.47 95.99 104.13 5

Countries ranked near Japan

  1. 137 China, Macao SAR 99.07 compare
  2. 138 Belarus 98.89 compare
  3. 139 Cyprus 98.2 compare
  4. 141 Cambodia 97.91 compare
  5. 142 Hungary 97.61 compare
  6. 143 Kazakhstan 97.46 compare

See the full ranking of 228 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is hen eggs in shell, fresh — gross production index number in Japan?
Hen eggs in shell, fresh — gross production index number in Japan was 98.11 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — gross production index number recorded in Japan?
The highest recorded value was 104.41 in 2019.
What is the lowest hen eggs in shell, fresh — gross production index number recorded in Japan?
The lowest recorded value was 35.48 in 1961.
How does Japan rank for hen eggs in shell, fresh — gross production index number?
Japan ranks 140th out of 179 countries with data for 2024.
Is hen eggs in shell, fresh — gross production index number rising or falling in Japan?
Over the last ten years it is down 0.8%. The long-run trend across the full record is rising.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Gross Production Index Number in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-gross-production-index-number-2014-2016-100/japan/

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About this data

Indicator
Hen eggs in shell, fresh — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
228 places, 13,263 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.