Hen eggs in shell, fresh — Gross per capita Production Index Number in France
France: Hen eggs in shell, fresh — Gross per capita Production Index Number was 95.44 in 2017. ▲ Rising
Hen eggs in shell, fresh — Gross per capita Production Index Number in France, 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2017, hen eggs in shell, fresh — gross per capita production index number in France stood at 95.44.
Compared with earlier readings it is up 7.2% on the previous year and down 4.4% over ten years.
Over the whole period, hen eggs in shell, fresh — gross per capita production index number in France peaked at 124.96 in 1995 and was at its lowest, 78.71, in 1961.
France ranks 108th of 179 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 57 years of available data.
Hen eggs in shell, fresh — Gross per capita Production Index Number in France, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 78.71 | — |
| 1962 | 79.74 | +1.3% |
| 1963 | 79.11 | -0.8% |
| 1964 | 85.05 | +7.5% |
| 1965 | 84.7 | -0.4% |
| 1966 | 84.71 | +0.0% |
| 1967 | 87.76 | +3.6% |
| 1968 | 86.97 | -0.9% |
| 1969 | 88.52 | +1.8% |
| 1970 | 91.91 | +3.8% |
| 1971 | 89.53 | -2.6% |
| 1972 | 92.31 | +3.1% |
| 1973 | 97.97 | +6.1% |
| 1974 | 99.36 | +1.4% |
| 1975 | 103.34 | +4.0% |
| 1976 | 100.19 | -3.0% |
| 1977 | 99.27 | -0.9% |
| 1978 | 105.34 | +6.1% |
| 1979 | 106.08 | +0.7% |
| 1980 | 112.24 | +5.8% |
| 1981 | 116.95 | +4.2% |
| 1982 | 123.53 | +5.6% |
| 1983 | 117.41 | -5.0% |
| 1984 | 115.15 | -1.9% |
| 1985 | 114.47 | -0.6% |
| 1986 | 117.76 | +2.9% |
| 1987 | 110.48 | -6.2% |
| 1988 | 117.22 | +6.1% |
| 1989 | 113.34 | -3.3% |
| 1990 | 110.44 | -2.6% |
| 1991 | 113.8 | +3.0% |
| 1992 | 113.76 | -0.0% |
| 1993 | 114.31 | +0.5% |
| 1994 | 120.2 | +5.2% |
| 1995 | 124.96 | +4.0% |
| 1996 | 120.8 | -3.3% |
| 1997 | 118.72 | -1.7% |
| 1998 | 118.63 | -0.1% |
| 1999 | 120.32 | +1.4% |
| 2000 | 117.88 | -2.0% |
| 2001 | 121.82 | +3.3% |
| 2002 | 117.21 | -3.8% |
| 2003 | 116.37 | -0.7% |
| 2004 | 118.46 | +1.8% |
| 2005 | 107.12 | -9.6% |
| 2006 | 103.9 | -3.0% |
| 2007 | 99.86 | -3.9% |
| 2008 | 98.81 | -1.1% |
| 2009 | 101.42 | +2.6% |
| 2010 | 105.93 | +4.4% |
| 2011 | 96.43 | -9.0% |
| 2012 | 93.66 | -2.9% |
| 2013 | 104.28 | +11.3% |
| 2014 | 104.93 | +0.6% |
| 2015 | 106.06 | +1.1% |
| 2016 | 89.02 | -16.1% |
| 2017 | 95.44 | +7.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 83.92 | 78.71 | 88.52 | 9 |
| 1970s | 98.53 | 89.53 | 106.08 | 10 |
| 1980s | 115.85 | 110.48 | 123.53 | 10 |
| 1990s | 117.59 | 110.44 | 124.96 | 10 |
| 2000s | 110.28 | 98.81 | 121.82 | 10 |
| 2010s | 99.47 | 89.02 | 106.06 | 8 |
Countries ranked near France
More agriculture & rural data for France
- Agriculture, forestry, and fishing, value added (current US$), annual 14.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.014 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.36 current US$ per person (2025)
- Rural population, annual growth rate 0.033 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2115 units per person (2025)
- Share of GDP from agriculture 1.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.4% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — gross per capita production index number in France?
- Hen eggs in shell, fresh — gross per capita production index number in France was 95.44 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — gross per capita production index number recorded in France?
- The highest recorded value was 124.96 in 1995.
- What is the lowest hen eggs in shell, fresh — gross per capita production index number recorded in France?
- The lowest recorded value was 78.71 in 1961.
- How does France rank for hen eggs in shell, fresh — gross per capita production index number?
- France ranks 108th out of 179 countries with data for 2017.
- Is hen eggs in shell, fresh — gross per capita production index number rising or falling in France?
- Over the last ten years it is down 4.4%. The long-run trend across the full record is rising.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.