Hen eggs in shell, fresh — Gross per capita Production Index Number in Croatia
Croatia: Hen eggs in shell, fresh — Gross per capita Production Index Number was 112.33 in 2017. ▼ Falling
Hen eggs in shell, fresh — Gross per capita Production Index Number in Croatia, 1992–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2017, hen eggs in shell, fresh — gross per capita production index number in Croatia stood at 112.33.
That represents a change of down 13.9% over ten years.
Over the whole period, hen eggs in shell, fresh — gross per capita production index number in Croatia peaked at 142.05 in 2003 and was at its lowest, 92.96, in 2015.
Croatia ranks 57th of 179 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 26 years of available data.
Hen eggs in shell, fresh — Gross per capita Production Index Number in Croatia, year by year
| Year | Value | Change |
|---|---|---|
| 1992 | 113.79 | — |
| 1993 | 116.57 | +2.4% |
| 1994 | 123.38 | +5.8% |
| 1995 | 123.32 | -0.0% |
| 1996 | 130.27 | +5.6% |
| 1997 | 125.04 | -4.0% |
| 1998 | 128.95 | +3.1% |
| 1999 | 130.86 | +1.5% |
| 2000 | 125.46 | -4.1% |
| 2001 | 128.19 | +2.2% |
| 2002 | 123.95 | -3.3% |
| 2003 | 142.05 | +14.6% |
| 2004 | 130.21 | -8.3% |
| 2005 | 133.69 | +2.7% |
| 2006 | 137.3 | +2.7% |
| 2007 | 130.5 | -5.0% |
| 2008 | 127.87 | -2.0% |
| 2009 | 130.87 | +2.3% |
| 2010 | 114.86 | -12.2% |
| 2011 | 113.22 | -1.4% |
| 2012 | 96.25 | -15.0% |
| 2013 | 100.21 | +4.1% |
| 2014 | 94.66 | -5.5% |
| 2015 | 92.96 | -1.8% |
| 2016 | 112.38 | +20.9% |
| 2017 | 112.33 | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 124.02 | 113.79 | 130.86 | 8 |
| 2000s | 131.01 | 123.95 | 142.05 | 10 |
| 2010s | 104.61 | 92.96 | 114.86 | 8 |
Countries ranked near Croatia
More agriculture & rural data for Croatia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 767.57 current US$ per person (2025)
- Rural population, annual growth rate -0.4457 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4219 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — gross per capita production index number in Croatia?
- Hen eggs in shell, fresh — gross per capita production index number in Croatia was 112.33 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — gross per capita production index number recorded in Croatia?
- The highest recorded value was 142.05 in 2003.
- What is the lowest hen eggs in shell, fresh — gross per capita production index number recorded in Croatia?
- The lowest recorded value was 92.96 in 2015.
- How does Croatia rank for hen eggs in shell, fresh — gross per capita production index number?
- Croatia ranks 57th out of 179 countries with data for 2017.
- Is hen eggs in shell, fresh — gross per capita production index number rising or falling in Croatia?
- Over the last ten years it is down 13.9%. The long-run trend across the full record is falling.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.