Hen eggs in shell, fresh — Gross per capita Production Index Number in Americas
Americas: Hen eggs in shell, fresh — Gross per capita Production Index Number was 114.34 in 2024. ▲ Rising
Hen eggs in shell, fresh — Gross per capita Production Index Number in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for hen eggs in shell, fresh — gross per capita production index number in Americas is 114.34, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 2.7% on the previous year and up 14.2% over ten years.
Over the whole period, hen eggs in shell, fresh — gross per capita production index number in Americas peaked at 114.34 in 2024 and was at its lowest, 68.43, in 1976.
That places Americas 12th out of 29 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Hen eggs in shell, fresh — Gross per capita Production Index Number in Americas, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 74.35 | — |
| 1962 | 73.79 | -0.8% |
| 1963 | 72.36 | -1.9% |
| 1964 | 72.95 | +0.8% |
| 1965 | 72.67 | -0.4% |
| 1966 | 72.51 | -0.2% |
| 1967 | 74.75 | +3.1% |
| 1968 | 72.94 | -2.4% |
| 1969 | 72.31 | -0.9% |
| 1970 | 72.82 | +0.7% |
| 1971 | 73.36 | +0.7% |
| 1972 | 72.63 | -1.0% |
| 1973 | 70.03 | -3.6% |
| 1974 | 68.99 | -1.5% |
| 1975 | 68.63 | -0.5% |
| 1976 | 68.43 | -0.3% |
| 1977 | 68.54 | +0.2% |
| 1978 | 71.34 | +4.1% |
| 1979 | 73.67 | +3.3% |
| 1980 | 74.84 | +1.6% |
| 1981 | 74.25 | -0.8% |
| 1982 | 73.89 | -0.5% |
| 1983 | 71.29 | -3.5% |
| 1984 | 71.71 | +0.6% |
| 1985 | 72.79 | +1.5% |
| 1986 | 74.99 | +3.0% |
| 1987 | 75.43 | +0.6% |
| 1988 | 74.64 | -1.0% |
| 1989 | 72.81 | -2.5% |
| 1990 | 72.23 | -0.8% |
| 1991 | 75.96 | +5.2% |
| 1992 | 75.33 | -0.8% |
| 1993 | 75.62 | +0.4% |
| 1994 | 76.71 | +1.4% |
| 1995 | 77.04 | +0.4% |
| 1996 | 76.65 | -0.5% |
| 1997 | 78.35 | +2.2% |
| 1998 | 78.83 | +0.6% |
| 1999 | 82.02 | +4.0% |
| 2000 | 84.02 | +2.4% |
| 2001 | 85.68 | +2.0% |
| 2002 | 85.58 | -0.1% |
| 2003 | 85.33 | -0.3% |
| 2004 | 86.77 | +1.7% |
| 2005 | 88.32 | +1.8% |
| 2006 | 91.89 | +4.0% |
| 2007 | 90.92 | -1.1% |
| 2008 | 91.43 | +0.6% |
| 2009 | 93 | +1.7% |
| 2010 | 93.82 | +0.9% |
| 2011 | 95.61 | +1.9% |
| 2012 | 95.03 | -0.6% |
| 2013 | 97.94 | +3.1% |
| 2014 | 100.15 | +2.3% |
| 2015 | 98.47 | -1.7% |
| 2016 | 101.38 | +3.0% |
| 2017 | 105.54 | +4.1% |
| 2018 | 108.39 | +2.7% |
| 2019 | 109.77 | +1.3% |
| 2020 | 111.62 | +1.7% |
| 2021 | 111.81 | +0.2% |
| 2022 | 111 | -0.7% |
| 2023 | 111.35 | +0.3% |
| 2024 | 114.34 | +2.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 73.18 | 72.31 | 74.75 | 9 |
| 1970s | 70.84 | 68.43 | 73.67 | 10 |
| 1980s | 73.66 | 71.29 | 75.43 | 10 |
| 1990s | 76.87 | 72.23 | 82.02 | 10 |
| 2000s | 88.29 | 84.02 | 93 | 10 |
| 2010s | 100.61 | 93.82 | 109.77 | 10 |
| 2020s | 112.02 | 111 | 114.34 | 5 |
Countries ranked near Americas
More agriculture & rural data for Americas
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.6489 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.41 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.7528 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.05 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.66 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.8 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.66 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -4.01 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.9626 % change on previous year (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — gross per capita production index number in Americas?
- Hen eggs in shell, fresh — gross per capita production index number in Americas was 114.34 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — gross per capita production index number recorded in Americas?
- The highest recorded value was 114.34 in 2024.
- What is the lowest hen eggs in shell, fresh — gross per capita production index number recorded in Americas?
- The lowest recorded value was 68.43 in 1976.
- How does Americas rank for hen eggs in shell, fresh — gross per capita production index number?
- Americas ranks 12th out of 29 groups with data for 2024.
- Is hen eggs in shell, fresh — gross per capita production index number rising or falling in Americas?
- Over the last ten years it is up 14.2%. The long-run trend across the full record is rising.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.